Jennifer Cornbleet

This is a great intro for someone who may have never eaten vegetables before. There are some really good recipes and advice in it (PB cookies), but many of the recipes are too basic to even be called recipes. I liked this book, but I hesitate to call it a cookbook when it is really more of an idea book.

This was such a great book for beginners! Very simple recipes, clear instructions, and it was great how all the recipes were for one or two people. The only downside was how few photos there were.