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Margaret Fraser (1929–2012)

Author of Canadian Living's Family Cookbook

10+ Works 186 Members 1 Review

About the Author

Includes the names: Margaret: Editor Fraser, Margaret and Food Writers of CANADIAN LIVING MAGAZ

Works by Margaret Fraser

Canadian Living's Family Cookbook (1995) — Editor — 31 copies

The Canadian Living Rush Hour Cookbook (1989) 28 copies

The Random House Barbecue and Summer Foods Cookbook (1989) 25 copies

The Canadian Living Microwave Cookbook (1988) 24 copies

The Canadian Living Barbecue And Summer Foods Cookbook (1989) 23 copies

The Random House Microwave Cookbook (1989) 20 copies

A Century of Canadian Home Cooking (1900 Through the '90s) (1992) 17 copies

Canadian Living Light and Healthy Cookbook (1991) 15 copies

Total Fibre Book a Cookbook and Nutrition Guide F (1987) 2 copies

Wind and fire 1 copy, 1 review

Associated Works

Authority in the Roman Catholic Church: Theory and Practice (2002) — Contributor — 7 copies

Tagged

Main Associated

1980s recipes (2) Appliance Specific (1) BBQ (6) Box: Books 46 (1) Canada (1) Canadian (3) Canadian cooking (2) Canadian Living (8) Canadiana (2) cookbook (31) cookbooks (11) cooking (17) Cooking-Desserts (1) English (1) food (3) general cooking (2) H (1) healthy (2) kitchen (2) microwave (2) microwave cooking (3) microwave recipes (1) non-fiction (3) Outdoor Cooking/Grilling/BBQ (2) own (1) series (2) shortcut recipes (1) storage (1) Tag Later (1) time-saving (1)

Common Knowledge

Legal name: Fraser, Margaret Lois
Birthdate: 1929
Date of death: 2012-10-27
Gender: female
Education: University of Saskatchewan
Occupations: food editor
cookbook author
Organizations: Canadian Living Magazine
Nationality: Canada
Birthplace: Saskatoon, Saskatchewan, Canada
Places of residence: Toronto, Ontario, Canada
Place of death: Toronto, Ontario, Canada
Associated Place (for map): Ontario, Canada

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Reviews

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1 review

PendleHillLibrary 3,298 reviews

Wind and fire by Margaret Fraser

An evaluation of church communities by the UK Basic Christian Communities group.

Awards

By Award By Work

Canadian Culinary Book Award

A Century of Canadian Home Cooking (1900 Through the '90s) (Winner – Canadian Culinary Landmarks Hall of Fame – 2010)

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Statistics

Works: 10
Also by: 1
Members: 186
Popularity: #116,757
Rating: 3.9

Reviews: 1
ISBNs: 14
Languages: 1

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