Tag On Food
Tagged Works
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- Endangered Eating: America's Vanishing Foods by Sarah Lohman
- What We Eat When We Eat Alone: Stories and 100 Recipes by Deborah Madison
- Secret Ingredients: The New Yorker Book of Food and Drink by David Remnick
- Table Talk by A. A. Gill
- Beard on Food: The Best Recipes and Kitchen Wisdom from the Dean of American Cooking by James Beard
- Choice Cuts: A Savory Selection of Food Writing from Around the World and Throughout History by Mark Kurlansky
- How to Cook a Wolf by M. F. K. Fisher
- Food by Waverley Root: An Authoritative and Visual History and Dictionary of the Foods of the World by Waverley Root
- With Bold Knife and Fork by M. F. K. Fisher
- The Physiology of Taste or Meditations on Transcendental Gastronomy by Jean Anthelme Brillat-Savarin
Using the Tag
CFMelville (7), LheaJLove (1), kylerhea (1), jasbro (1)
Aliases and Translations
Includes: On Food, on food