Tag SET DRESSING

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• Great Recipes from the New York Times by Raymond A. Sokolov
• The Course of Empire by Bernard DeVoto
• The Chef's Secret Cook Book: A Practical, Personal Invitation to Classic Cookery by Louis Szathmary
• Food from Green Places: Vegetarian Recipes from Garden and Hedgerow by Rosamund Richardson
• Julia Child & More Company by Julia Child
• Julia Child & Company by Julia Child
• The French Chef Cookbook by Julia Child
• The New York Times International Cook Book by Craig Claiborne
• The New York Times Cook Book by Craig Claiborne
• The Fannie Farmer Cookbook by Marion Cunningham
• Marvel's Loki: The Art of the Series by Eleni Roussos
• The Wes Anderson Collection: Isle of Dogs by Lauren Wilford
• Beard on Bread Beard on Pasta - 2 Books in Slipcase by James Beard
• Seafood As We Like It by Anthony Spinazzola
• Gourmet: The Magazine of Good Living, September 1950 by Gourmet Magazine
• Gourmet: The Magazine of Good Living, January 1946 by Gourmet Magazine
• Gourmet: The Magazine of Good Living, February 1947 by Gourmet Magazine
• Gourmet Magazine October 1948 by Gourmet Magazine
• Memoirs & Menus: The Confessions of a Culinary Snob by Georges Spunt
• The Epicure's Companion by Ann Seranne

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