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- The Antiquarian Sticker Book: Over 1,000 Exquisite Victorian Stickers (The Antiquarian Sticker Book Series) by Odd Dot
- Barking Up the Wrong Tree: The Surprising Science Behind Why Everything You Know About Success Is (Mostly) Wrong by Eric Barker
- Dinner: Changing the Game: A Cookbook by Melissa Clark
- Mad Enchantment: Claude Monet and the Painting of the Water Lilies by Ross King
- Belgravia by Julian Fellowes
- The Perfectly Imperfect Home: How to Decorate and Live Well by Deborah Needleman
- Ancient Grains for Modern Meals: Mediterranean Whole Grain Recipes for Barley, Farro, Kamut, Polenta, Wheat Berries & More by Maria Speck
- The Exquisite Book: 100 Artists Play a Collaborative Game by Julia Rothman
- Modernist Cuisine (six volume set) by Nathan Myhrvold
- No Country for Old Men by Cormac McCarthy
- Echoes of the past by John Bidwell
- Atmospheric Disturbances: A Novel by Rivka Galchen
- The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution by Alice Waters
- Vigilante Days and Ways (Sweetgrass Books Reprint Series) by Nathaniel Pitt Langford
- How to Pick a Peach: The Search for Flavor from Farm to Table by Russ Parsons
- Fishing the nymph by Jim Quick
- A Life of Picasso, Volume 1: 1881-1906 by John Richardson
- If Instead of Apes We Had Come from Grapes, We Wouldn't Just Yet Be Wine by Alan Van Dine
- Spices of Life: Simple and Delicious Recipes for Great Health by Nina Simonds
- Quiet, Please by James Branch Cabell
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