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• Silverplated Flatware, An Identification and Value Guide, 4th Revised Edition by Tere Hagan
• Silver Flatware: English, Irish and Scottish by Ian Pickford
• Sterling Silver Flatware for Dining Elegance: With Price Guide (A Schiffer Book for Collectors) by Richard Osterberg
• Sterling Flatware Identification & Value Guide by Tere Hagan
• Tiffany Silver Flatware 1845-1905, When Dining Was an Art by William P. Hood
• The Standard Encyclopedia of American Silverplate: Flatware and Hollow Ware : Identification & Value Guide by Frances M. Bones
• American Silver Flatware, 1837-1910 by Noel D. Turner
• What You Never Knew About Fingers, Forks, & Chopsticks by Patricia Lauber
• volume XXXVIII, number 3 / Inside this Issue: Stag Head Flatware, Hudson Roysher's Modern Designs, Polish and Russian Silver by Silver Magazine
• volume XXXVIII, number 1 / Inside This Issue: Silver from Japan, A Newly Discovered Schulz & Fischer Pattern, Revisiting Whiting's Ivory-Handled Flatware by Silver Magazine
• Volume XXXIX, Number 4 by Silver Magazine
• Inside This Issue: Meenakari on Birds, Reproductions of American Victorian Silverplated Napkin Rings, Sheibler's Floral Flatware Patterns, Part One - Flora by Silver Magazine
• Early Silver Spoons and Flatware by Christie's
• Sterling Flatware Pattern Index by JC.K Sterling
• English Cutlery: Sixteenth to Eighteenth Century (Victoria and Albert Museum) by J. F. Hayward
• Matthew Boulton: master silversmith, 1760-1790 by Eric Delieb
• Award Winning Indian Art and Artists From the Gallup Ceremonial - A Measure of Excellence (First Annual Edition) by Laurance D. Linford
• Stepping Stones to a Perfect Table Service by Ann Adams
• Just Before the Guests Arrive by Ann Adams
• Masterpieces of Cutlery and the Art of Eating by Victoria and Albert Museum.

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