Tag mjn
Tagged Works
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- The Heart of the Plate: Vegetarian Recipes for a New Generation by Mollie Katzen
- Asian Dumplings: Mastering Gyoza, Spring Rolls, Samosas, and More by Andrea Nguyen
- Buddha's Table: Thai Feasting Vegetarian Style by Chat Mingkwan
- Dried Beans & Grains (The Good Cook Techniques & Recipes Series) by Richard Olney
- The Tortilla Book by Diana Kennedy
- Couscous and Other Good Food from Morocco by Paula Wolfert
- Madhur Jaffrey's World-of-the-East Vegetarian Cooking by Madhur Jaffrey
