Tag panification
Tagged Works
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- The Nordic Baking Book by Magnus Nilsson
- Baking Science & Technology Volume 2 Formulation and Production by E. J. Pyler
- Technology of Breadmaking by Cauvain Stanley
- More Baking Problems Solved (Woodhead Publishing in Food Science, Technology and Nutrition) by Stanley P. Cauvain
- Bactéries lactiques : Physiologie, Métabolisme, Génomique et Applications industrielles by Djamel Drider
- Bakery Products: Science And Technology by Y. H. Hui
- Bread Making: Improving Quality by Stanley P. Cauvain
- Baking Science and Technology (2 Volume Set) by E. J. Pyler
Using the Tag
biblinan (7), JMK2020 (1)
Aliases and Translations
Includes: panification, Panification