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• Dr. Chase's Third Last and Complete Work - Memorial Edition Third and Last Complete Receipt Book and Household Physician of Practical Knowledge for the People by A. W. Chase
• The White Ribbon Boys of Chester by Raymond Sperry
• The New Dixie Receipt Book by Annie R. Gregory
• Excellent Recipes For Baking With Fleischmann's Yeast by Standard Brands Incorporated
• Buckeye Cookery with Hints on Practical Housekeeping by BUCKEYE COOKERY
• The Young Naval Captain by Captain Ralph Bonehill
• Temptations of a Great City by Edna Winfield
• The Lyric and Dramatic Poems of John Milton by John Milton
• Foreknowledge by Herbert Francis Saltmarsh
• Gold Medal Flour Cook Book by Washburn-Crosby Co.
• We Pointed Them North: Recollections of a Cowpuncher by E. C. Abbott
• Dr. Chase's Recipes, Or, Information for Everybody: An Invaluable Collection of About Eight Hundred Practical Recipes by A. W. Chase
• Common Sense in the Household: A Manual of Practical Housewifery by Marion Harland
• An Old Captivity by Nevil Shute
• The Magna Charta by James Daugherty
• Past Master by R. A. Lafferty
• Landfall by Nevil Shute
• Commissioning of USS John Finn
• Baking with Einkorn - Modern Recipes for an Ancient Grain by Diana Konkle
• The Azberger Site, Hughes County, South Dakota: Occasional Contributions from the Museum of Anthropology of the University of Michigan No. 16 by Albert C. Spaulding

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