Popcorn! (Charlesbridge)

by Elaine Landau

88 Members 1 Review ½ (3.50)

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Description

Provides a history of one of America's favorite snack foods, presenting its origins, nutritional information and recipes.

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1 review
POPCORN is chock-full of tidbits about one of America's favorite snack foods. Learn what makes popcorn pop, how Native Americans liked their popcorn, and how television almost wiped out popcorn's future. Cooking tips, recipes, and resources included. Each topic is covered in 2-3 pages with large illustrations. This is a fun book that tickles curiosity.

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378 Works 6,275 Members
Elaine Landau Elaine Landau has received her Bachelor's in English and Journalism and her Master's in Library and Information Sciences. She has written over 185 books, most of them non-fiction children's books on subjects such as earth science, planets, the supernatural, dinosaurs, ancient civilizations, ecology and contemporary issues. Landau's show more books have won the American Association for the Advancement of Science: "Science Books and Film" Best Children's Science Booklist, as well as The New York Public Library Books for the Teenage, the New Jersey Institute of Technology Award and VOYA's Nonfiction Honor List. (Bowker Author Biography) show less

Classifications

Genre
Nonfiction
DDC/MDS
641.6Applied science & technologyHome economics & family managementFood, Cooking & Recipes / Meals, PicnicsCooking specific materials
LCC
TX814.5 .P66 .L36TechnologyHome economicsHome economicsCooking
BISAC

Statistics

Members
88
Popularity
364,654
Reviews
1
Rating
½ (3.50)
Languages
English
Media
Paper, Ebook
ISBNs
6