A Pie to Die For

I enjoyed the author's writing style, and the characters were very likeable in the storyline. The cat was also a plus in my opinion, but that is where it ended for me with this novel. A mystery book is supposed to be focused on a mystery instead of several full pages dedicated on how to make a pie. There are large gaps in obvious steps to an investigation and very little sleuthing done. For instance, why did no one call to the mainland for questions? Why would a small business owner except an extremely overpriced order when it is was only half fulfilled without calling it in? Simple errors that kept pilling up for me led to a skimming of the last few pages and the anticlimactic ending after enduring over 100 pages of no real depth. Her show more best friend barely shows up, despite living on the island and having her phone number. If your best friend found a dead body, wouldn't you be calling and asking her for the details? I could go on, including the false advertising on the back from the publishers when some of the author recommendations are actually for the author's other series and not for this one, for starters. Overall, I had the feeling the author wanted to write a cook book and the publisher made them write this instead. Not interested in reading another one, which is a shame because I felt like it had real potential in the beginning. show less

A Pie to Die For by Gretchen Rue is the first book in the new Lucky Pie Mystery Series. I hate giving any book less than four stars, but I just couldn’t justify eeking it up a star. I’ll start with the positives though, because there were many.

I love that it takes place on an island in Michigan that basically gets cut off from the mainland during the winter. The characters were well developed. I loved Nora, the little gray kitten. I really enjoyed the main character, Este’s, relationship with the town’s sheriff, Tom. While Tom did warn Este to stop investigating, he actually listened to her.
And I really liked all the baking she did throughout the book, at her shop and also at her house, and she was actually at the shop often and show more doing work. The recipes at the end look like things I would try and she makes it super easy to make pie dough.

No for the first bummer, which I could have overlooked since it’s first in the series and I would hope it would progress more in future books, and that is, the premise of the lucky pies. We don’t exactly find out how this ability came to be, but there is the possibility that she’ll find out some information from her father or Grampy in future books, so that’s fine. Although she knew she made some lucky pies during the book, we never see any results of any of them. I would have liked to have read at least one or two instances when something good happened to one of the people who stopped by her shop and got a lucky pie.

And for the biggest thing, was how often Este went over the suspects and motives. I know it happens all the time in cozies, but Rue mainly had Este going through the information in her thoughts. Not much talking with friends about it, which would have made it a bit more interesting. I found myself skimming a lot in this book when that started happening, and I would say it’s about half of the book.
Now I could have even overlooked this, but it’s not her first cozy series, so that’s not great that she did this.
And I realized the other reason why I didn’t enjoy it was because there really was not that much dialogue in this book, just a lot of Este thinking her thoughts.

I would give book two in the Lucky Pie Mysteries a try, just to see if we find out more information about the pies or see some islanders seeing their luck turn, or if there was more dialogue and less going over the clues. But if not, then I would have to go onto other series, since there are so many out there. show less

This is a solid debut in the new Lucky Pie Diner series set on an island in northern Michigan.

Magic pies. Excellent characters who I hope to see more of in the future. An interesting setting, on the last day before the island closes up to tourists and only locals are still around.

A fun read for cozy mystery fans!!

(I received a copy of this book from the publisher, via Net Galley, in exchange for a fair and honest review.)

A Pie to Die For by Gretchen Rue is the debut of A Lucky Pie Mysteries. I liked the basic premise of a tourist island that is cut off from the world for the winter (I wanted to start off with something positive). I found the book to be dominated by cooking and baking. There are paragraphs with Este describing in detail what she is cooking or baking (it takes up at least forty percent of the book). There are too many characters introduced in the beginning (information overload). The bad guys were overdone (remind me of cartoon villains). The mystery was very simple (and it is pushed into the background). There is a lack of suspects. Este does very little sleuthing (she is too busy cooking, baking, and flirting). Este thinks about the show more investigation repeating the suspects and clues. The reveal was anticlimactic (extremely). Magic is a subtle element in the story. I thought A Pie to Die For lacked depth. There were lots of different elements, but all of them were superficial. The story plods along to the end with no excitement (plenty of sandwiches, soup, and pie). As you can tell, I could not get into A Pie to Die For. show less