Quick guide to spirits; what they are, how they're made, how they're used

by Robert Jay Misch

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Nonfiction
DDC/MDS
641.2Applied science & technologyHome economics & family managementFood, Cooking & Recipes / Meals, PicnicsDrinks
LCC
TP590 .M57TechnologyChemical technologyChemical technologyFermentation industries. Beverages. Alcohol

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