Recipes: The Cooking of Vienna's Empire (1968)

by Joseph Wechsberg

Series: Time-Life: Foods of the World (Recipes)

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Part of a series of Foods of the World cookbooks issued by Time life in the 80's. Recipes that we have tried seem to all be good Recipes:.

knipfer | Jul 21, 2008 |

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Time-Life: Foods of the World (Recipes)

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The Cooking of Vienna's Empire / Recipes: The Cooking of Vienna's Empire by Joseph Wechsberg

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Canonical title

Recipes: The Cooking of Vienna's Empire

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Original publication date

1968

People/Characters

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Austro-Hungarian Empire

Vienna, Austria

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Disambiguation notice

Each country- or region-specific cuisine in the "Time-Life: Foods of the World" Series appears in TWO volumes: (1) a hard bound feature book, with select recipes in context, demonstrations, techniques, cultural, gastronomic, and historic food facts; and (2) a spiral bound recipe book, having all the recipes from the feature book and many more. This LT Work is the recipe book for Vienna's Empire. Please distinguish among these different but related Works. Thank you.

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