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Quentin Bacon

Author of Desserts, puddings & ices

2+ Works 12 Members 1 Review

About the Author

Includes the name: Quentin Bacon (Photographer)

Works by Quentin Bacon

Desserts, puddings & ices (1994) 9 copies
Eating in Color 3 copies, 1 review
Work Explorer

Associated Works

Barefoot Contessa Back to Basics: Fabulous Flavor from Simple Ingredients (2008) — Photographer — 978 copies, 11 reviews
Barefoot in Paris: Easy French Food You Can Make at Home (2004) — Photographer, some editions — 881 copies, 4 reviews
Make It Ahead: A Barefoot Contessa Cookbook (2014) — Photographer — 546 copies, 3 reviews
Barefoot Contessa Foolproof: Recipes You Can Trust (2012) — Photographer — 539 copies, 3 reviews
Cook Like a Pro: Recipes and Tips for Home Cooks: A Barefoot Contessa Cookbook (2018) — Photographer — 302 copies, 2 reviews
The Food of Morocco (2011) — Photographer — 201 copies, 2 reviews
Jean-Georges: Cooking At Home with a Four-Star Chef (1998) — Photographer, some editions — 163 copies
Aromas of Aleppo: The Legendary Cuisine of Syrian Jews (2007) — Photographer, some editions — 146 copies, 2 reviews
The VB6 Cookbook: More than 350 Recipes for Healthy Vegan Meals All Day and Delicious Flexitarian Dinners at Night (2014) — Photographer — 129 copies, 1 review
All About Roasting: A New Approach to a Classic Art (2011) — Photographer — 120 copies, 2 reviews
Vegan Cooking for Carnivores: Over 125 Recipes So Tasty You Won't Miss the Meat (2012) — Photographer — 112 copies, 5 reviews
Gordon Ramsay: Three-Star Chef (2007) — Photographer, some editions — 95 copies, 1 review
Comfort Food Fix: Feel-Good Favorites Made Healthy (2011) — Photographer — 90 copies, 4 reviews
America--Farm to Table: Simple, Delicious Recipes Celebrating Local Farmers (2014) — Photographer — 85 copies, 2 reviews
Cook without a Book: Meatless Meals: Recipes and Techniques for Part-Time and Full-Time Vegetarians (2011) — Photographer — 85 copies, 4 reviews
The Rye Baker: Classic Breads from Europe and America (2016) — Photographer (Expression), some editions — 82 copies, 3 reviews
Williams-Sonoma Christmas Entertaining: Inspired Menus for Cooking with Family and Friends (2005) — some editions — 72 copies
You Have It Made: Delicious, Healthy, Do-Ahead Meals (2016) — Photographer — 70 copies, 4 reviews
Cakewalk: Adventures In Sugar With Margaret Braun (2001) — Photographer, some editions — 46 copies, 1 review
David Rosengarten Entertains: Fabulous Parties for Food Lovers (2004) — Photographer — 39 copies
Sofreh: A Contemporary Approach to Classic Persian Cuisine: A Cookbook (2023) — Photographer — 38 copies
Flavors of My World (2013) — Photographer, some editions — 10 copies

Tagged

2014 (1) 600s (1) baking (1) cookbook (2) cookbooks (1) cooking (2) DDC 641.86 (1) desserts (3) Donna Hay (1) food (1) ices (1) library (1) MAS (1) ME013 (1) puddings (2) recipes (1) to-read (2)

Common Knowledge

Birthdate
20th Century
Gender
male

Members

Reviews

1 review
kmajort569 reviews
Eating in Color by Quentin Bacon
Nice premise - the colors of foods - and beautiful without being overboard or tiresome (Plenty, by Ottolenghi is just... too over-the-top and grandiose, for example)
Found a few nuggets of info, some recipes worth trying.
Feb 9, 2018

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Statistics

Works
2
Also by
22
Members
12
Popularity
#813,247
Rating
4.1
Reviews
1
ISBNs
2