
Jim Kerr
Author of Food: Ethical Debates on What We Eat (Dilemmas in Modern Science)
About the Author
Jim Kerr is a former teacher and a writer and editor of history books for children. He is a keen traveler and has lived and worked in the USA, UK, and Australia
Works by Jim Kerr
Conservation : 1985-1990 2 copies
Conservation : 1990-1993 1 copy
Conservation : 1991-1994 1 copy
Conservation : 1995-1997 1 copy
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Statistics
- Works
- 19
- Members
- 75
- Popularity
- #235,803
- ISBNs
- 20
- Languages
- 1