James Beard (disambiguation)

"James Beard" is composed of at least 2 distinct authors, divided by their works.

About the Author

Includes the names: James Beard, James et al Beard

Author Division

James Beard (1)

Works have been aliased into James A. Beard.

Beard on Bread (1973) 1,049 copies, 7 reviews
James Beard's American Cookery (1972) 693 copies, 2 reviews
James Beard's Theory and Practice of Good Cooking (1977) 593 copies, 4 reviews
The James Beard Cookbook (1970) 408 copies, 1 review
The New James Beard (1981) 379 copies
Choice Cuts: A Savory Selection of Food Writing from Around the World and Throughout History (2002) — Contributor — 367 copies, 2 reviews
Beard on Bread Beard on Pasta - 2 Books in Slipcase (1983) 270 copies, 1 review
Beard on Food: The Best Recipes and Kitchen Wisdom from the Dean of American Cooking (1974) 269 copies, 1 review
Endless Feasts: Sixty Years of Writing from Gourmet (2002) — Contributor — 267 copies, 2 reviews
James Beard's Menus for Entertaining (1965) — Author — 264 copies, 3 reviews
Delights and Prejudices (1971) 254 copies, 1 review
James Beard's New Fish Cookery (1954) 219 copies
The Fireside Cook Book: A Complete Guide to Fine Cooking for Beginner and Expert (1969) 211 copies, 1 review
Beard on Pasta (1983) 204 copies, 1 review
Hors D'Oeuvre and Canapes: The Classic Edition (1940) 130 copies
Recipes for the Cuisinart Food Processor (1978) 128 copies
How to Eat Better for Less Money (1970) 127 copies
The Cooks' Catalogue: A Critical Selection of the Best, the Necessary, and the Special in Kitchen Equipment and Utensils; Over 4000 Items Including 200 Extraordinary Recipes Plus… (1975) 126 copies, 1 review
The Armchair James Beard (1999) 89 copies
The Essential James Beard Cookbook: 450 Recipes That Shaped the Tradition of American Cooking (2012) 89 copies
James Beard's Fish Cookery (1967) 87 copies, 1 review
Treasury of outdoor cooking (1960) 81 copies
James Beard's Simple Foods (1993) 68 copies
Beard on Birds (1989) 66 copies, 1 review
Barbecue with Beard (1975) 64 copies
Wildwood: Cooking from the Source in the Pacific Northwest (2000) — Contributor — 56 copies
Best of Beard: Great Recipes from a Great Cook, Over 250 Tested Taste Treats from America's Master Cook James Beard (1974) 52 copies
Love and Kisses and a Halo of Truffles: Letters to Helen Evans Brown (1994) 47 copies, 1 review
The Great Cooks Cookbook: A Good Cooking School Cookbook (1974) 37 copies
June Platt's New England Cook Book (1971) — Introduction, some editions — 33 copies
California Artists Cookbook (1982) — Introduction — 29 copies
Private Collections: A Culinary Treasure (1973) — Introduction — 25 copies
James Beard's Casserole Cookbook (1981) 23 copies
Paris cuisine (1952) 23 copies, 1 review
Benson & Hedges 100's presents 100 of the World's Greatest Recipes (1976) 20 copies
The Great Cooks' Guide to Woks, Steamers & Fire Pots (1977) 20 copies
The Great Cooks' Guide to Breads (1977) 18 copies
James Beard's Salads (The James Beard Cookbooks) (1997) 17 copies
House & Garden Cookbook (1988) 17 copies
The Great Cooks' Guide to Salads (1977) 16 copies
James Beard's Complete Book of Barbecue & Rotisserie Cooking (1954) 15 copies
The Great Cooks' Guide to Appetizers (1977) 12 copies
Jim Beard's barbecue cookbook (Maco outdoor living series) (1967) 10 copies
Cook it outdoors (1941) 10 copies, 1 review
James Beard's Shellfish (The James Beard Cookbooks) (1997) 9 copies
The Great Cooks' Guide to Soups (1978) 8 copies
The Portland Woman's Exchange cook book (OHS reprint series) (1973) 8 copies
Beard on Entertaining (1987) 7 copies
The Great Cooks' Guide to Pasta & Noodle Dishes (1978) 7 copies
How to Eat (and Drink) Your Way Through a French (or Italian) Menu (1971) 7 copies
The Great Cooks' Guide to Pies and Tarts (1978) 5 copies
Jim Beard's complete party cookbook: 2nd printing of Cookbook for entertaining (1954) 5 copies
The Essential Bread Cookbook: A (Baker's) Dozen Delicious Recipes (2020) 5 copies
Complete cookbook for entertaining 5 copies
Creative Cooking (Reader's Digest) (1982) 4 copies
James Beard Cooks with Corning: Selected Recipes (1973) 3 copies
The Great Cooks' Guide to Cakes (1978) 3 copies
JAMES BEARD'S FESTIVE COOKING (1966) 3 copies
Come to Our Barbecue 2 copies
The American chefs' tribute to James Beard : to benefit Citymeals-on-Wheels, June 5, 1989 : memories & mentors 1 copy
Meier & Frank Cooks' Kitchen: A Critical Selection of the Best and the Basic Kitchen Equipment and Utensils 1 copy
James Beard’s Fall Dinner for Six 1 copy
The Grand Grand Marnier Cookbook 1 copy
Hors d' Oeuvre and Canapes; Revised Edition (1966) 1 copy
The Fannie Farmer Cookbook 1 copy
Jim Beard's Party Cookbook 1 copy
Women's Day Collector's Cook Book 1 copy
The Great Cooks' Guide to Wine Drinks 1 copy
Journal of the Societe des Gentilshommes Chefs de Cuisine 1 copy, 1 review
BURDINES FLORIDA: COOKS' KITCHEN 1 copy
Confessions of a Kraut Lover 1 copy
GOURMET ADVENTURES FOR MEN-ON-THE-MOVE 1 copy
James Beard's Outdoor Cooking (1960) 1 copy
We Need: Cook it Outdoors, Fowl and Game, Fireside, Paris, Complete Outdoor, How to eat and drink, 1 copy

James Beard (2)

James Beard (unknown)

Common Knowledge

Disambiguation notice
1. James Andrew Beard, American cookbook author
2. James Beard, author of Thirteen Breaths to Freedom