
John Pack
Author of Poultry (The Good Cook Techniques & Recipes Series)
Associated Works
Poultry (The Good Cook Techniques & Recipes Series) (1978) — Endpapers designer, some editions — 299 copies, 2 reviews
Pasta (The Good Cook Techniques & Recipes Series) (1980) — Endpapers designer, some editions — 227 copies, 1 review
Snacks & Sandwiches (The Good Cook Techniques & Recipes Series) (1980) — Endpapers designer, some editions — 213 copies, 1 review
Shellfish (The Good Cook Techniques & Recipes Series) (1982) — Endpapers designer, some editions — 136 copies
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