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Cook's Illustrated

Author of The New Best Recipe

333 Works 11,006 Members 52 Reviews 2 Favorited

About the Author

Includes the names: Cook's Illustrated, Cook's Illustrated Magazine, Cook's Illustrated Magazine, Editors of Cook's Illustrated, The Editors of Cooks Illustrated, Cook's Illustrated Magazine Editors, Editors of Cook's Illustrated Magazine

Series

Works by Cook's Illustrated

The New Best Recipe (2004) 1,143 copies, 14 reviews
Baking Illustrated (2004) 614 copies, 6 reviews
The Best Recipe (1999) 571 copies, 5 reviews
American Classics: More Than 300 Exhaustively Tested Recipes For America's Favorite Dishes (2002) 313 copies
The Best Light Recipe (2006) 307 copies, 1 review
Cover & Bake (Best Recipe) (2004) 302 copies, 2 reviews
The Best 30-Minute Recipe (2006) 279 copies, 1 review
The Best Make-Ahead Recipe (2007) 271 copies
The Cook's Illustrated Guide To Grilling And Barbecue (2005) 251 copies
The Quick Recipe (The Best Recipe Series) (2003) 244 copies, 2 reviews
Italian Classics (Best Recipe) (2002) 242 copies, 1 review
The Best Recipe: Soups & Stews (2001) 227 copies
The Complete Book of Pasta and Noodles (2000) 217 copies
Perfect Vegetables: A Best Recipe Classic (2003) 206 copies, 1 review
Here in America's Test Kitchen (2002) 200 copies
The Best International Recipe (2007) 187 copies
Restaurant Favorites at Home: A Best Recipe Classic (The Best Recipe) (2003) 181 copies
The Best Kitchen Quick Tips: 534 Tricks, Techniques, and Shortcuts for the Curious Cook (2003) 177 copies, 3 reviews
Cook's Illustrated Meat Book: The Game-Changing Guide That Teaches You How to Cook Meat and Poultry with 425 Bulletproof Recipes (2014) 168 copies
Inside America's Test Kitchen (2003) 160 copies, 2 reviews
Cook's Illustrated Baking Book: Baking Demystified with 450 Foolproof Recipes from America's Most Trusted Food Magazine (2013) 156 copies, 3 reviews
Cook's Illustrated 2005 Annual (2005) 152 copies
The Best Recipe: Grilling and Barbecue (2001) 151 copies
Best Slow and Easy Recipes: More than 250 Foolproof, Flavor-Packed Roasts, Stews, and Braises that let the Oven Do the Work (Best Recipe Classics) (2008) 151 copies, 1 review
Cook's Science: How to Unlock Flavor in 50 of our Favorite Ingredients (2016) 149 copies, 1 review
Steaks, Chops, Roasts & Ribs (2004) 143 copies, 1 review
Best American Side Dishes (Best Recipe) (2005) 140 copies, 3 reviews
Cook's Illustrated 2004 Annual (2004) 136 copies, 1 review
Cook's Illustrated 2007 Annual (2007) 135 copies
Cook's Illustrated 2006 Annual (2006) 132 copies
Cook's Illustrated 2001 Annual (2001) 132 copies
America's Test Kitchen 2005 TV Companion (2004) 127 copies
Cook's Illustrated 2003 Annual (2003) 125 copies
The Best Skillet Recipes: A Best Recipe Classic (2009) 125 copies, 1 review
Cook's Illustrated 2002 Annual (2002) 119 copies
Cook's Illustrated 2000 Annual (2000) 115 copies
The Best Chicken Recipes (Best Recipe Classic) (2008) 111 copies
Cook's Illustrated 1993 Annual (1993) 110 copies
Cook's Illustrated 1998 Annual (1998) 106 copies
Cook's Illustrated 1997 Annual (1997) 105 copies
Cook's Illustrated 1994 Annual (1994) 105 copies
Cook's Illustrated 1995 Annual (1995) 105 copies
Cook's Illustrated 1996 Annual (1996) 104 copies
Cook's Illustrated 1999 Annual (1999) 99 copies
All Time Best Soups (2016) 87 copies
Soups Stews & Chilis (2010) 75 copies
The Best One-Dish Suppers (The Best Recipes) (2011) 70 copies, 1 review
Cook's Illustrated 365 Quick Tips (2000) 69 copies
834 Kitchen Quick Tips: Techniques And Shortcuts for the Curious Cook (2006) 60 copies, 1 review
How to Make Sauces and Gravies (2000) 59 copies
Cook's Illustrated 2013 Annual (2013) 46 copies
The Best Vegetable Recipes (Best Recipe Classics) (2007) 42 copies, 1 review
How to Make An American Layer Cake (1997) 40 copies
How to Make a Pie (1996) 40 copies
Cook's Illustrated 2017 Annual (2017) 39 copies
The Complete Book of Chicken: Turkey, Game Hen, Duck, Goose, Quail, Squab, and Pheasant (2002) 37 copies
All Time Best Appetizers (2016) 33 copies
Cook's Country Magazine Annual 2011 (1881) 30 copies
How to Make Pasta Sauces (1998) 30 copies
How to Make Pizza (1997) 28 copies
How to Cook Garden Vegetables (1999) 25 copies
Cook's Illustrated 2018 Annual (2018) 22 copies
How to Make Pot Pies and Casseroles (1999) 22 copies
How to Barbecue & Roast on the Grill (1999) 21 copies
How to Stir-Fry (1997) 20 copies
How to Grill (1998) 20 copies
How to Make Ice Cream (1997) 20 copies
How to Make Salad (1998) 20 copies
How to Make Stew (1999) 20 copies
The Best Meat Recipes (Best Recipe Classics Paperback) (2008) 20 copies
How to Make Simple Fruit Desserts (1998) 19 copies
How to Saute (2000) 19 copies
How to Cook Shrimp & Other Shellfish (1999) 17 copies
How to Cook Potatoes (2000) 16 copies
How to Make Holiday Desserts (1997) 16 copies
How to Cook Holiday Roasts & Birds (1998) 15 copies
How to Cook Chinese Favorites (2000) 15 copies
How to Cook Chicken Breasts (2000) 15 copies
How to Make Cookie Jar Favorites (1998) 15 copies
The Complete Cook's Illustrated Magazine 2019 (2019) 14 copies
Cook's Illustrated Magazine 2008 March April #91 (2008) 14 copies
How to Make Muffins, Biscuits, & Scones (2000) 14 copies
Holiday Baking (2010) 12 copies
Cook's Illustrated Annual 2021 (2020) 11 copies
All-Time Best Recipes: From the first 100 issues of America's most reliable food magazine (2011) 11 copies
How to Make Quick Appetizers (2000) 10 copies
Cook's Illustrated Magazine 2007 September October #88 (2007) 9 copies
Cook's Illustrated Magazine 2007 March April #85 (2007) 9 copies
Cook's Illustrated Magazine 2018 July August #153 (2018) 9 copies
Cook's Illustrated Magazine 2007 November December #89 (2007) 9 copies
Cook's Illustrated Fall Entertaining 2008 (2009) 9 copies
ONE SOURCE DISTICOR Cook's Illustrated, 1 EA (2019) 8 copies
Cook's Illustrated 2006 8 copies
Cook's illustrated #103 (1996) 8 copies
Cook's Illustrated Annual 2019 (2019) 7 copies
Cook's Illustrated Magazine 2018 May June #152 (2018) 6 copies
Cook's illustrated #94 6 copies
Cook's Illustrated Magazine 2018 September October #154 (2018) 6 copies
Cook's illustrated Magazine May / June 2024 Number 188 6 copies
Cook's Illustrated Index 1993-2003 (2003) 6 copies
The Cook's Illustrated Meat Book: The Game-Changing Guide That Teaches You How to Cook Meat and Poultry with 425 Bulletproof Recipes (2014) 6 copies
Cook's Illustrated Magazine 2018 January February #150 (2017) 6 copies
Cook's Illustrated All-Time Best Chicken Recipes 2014 (2014) 5 copies
Cook's Illustrated Index 1993-1998 (1998) 5 copies
Cook'S Illustrated Magazine November December 2023 Perfect Roast Turkey With The Savoriest Stuffing Spatchcocking Delivers Both 5 copies
Cook's illustrated #108 5 copies
Cook's Illustrated All-Time Best Recipes (2011) 5 copies
Soups & Stews 2011 (2011) 5 copies
Cook's Illustrated Index 1993-2000 (2000) 4 copies
COOK'S ILLUSTRATED MAGAZINE - JULY / AUGUST 2023 - BRAND NEW 4 copies
Cook's Illustrated Magazine 2018 March April #151 (2018) 4 copies
Cook'S Illustrated Magazine January February 2023 30 Years (2022) 4 copies
Cook's Illustrated Magazine 2018 November December #155 (2018) 4 copies
Cook's illustrated #89 4 copies
Cook's illustrated #109 4 copies
Cook's Illustrated Index 1993-2002 (2002) 4 copies
Cook'S Illustrated Magazine May June 2023 Nauveau Salade Nicoise 4 copies
Cook's Illustrated Holiday Baking 2008 3 copies
Cook's illustrated #90 3 copies
Italian Favorites 3 copies
Cook's Illustrated Index 1993-1999 (1999) 3 copies
Cook's Illustrated Magazine March/April 2023 3 copies
The Complete Cook's Illustrated 2023 Annual (2023) 3 copies
Cooks Illustrated All Time Best Bread Recipes (2014) 3 copies
America's Test Kitchen 30 Minute Suppers (Cooks Illustrated (96 tear-out recipe cards), Winter 2010) (2010) 3 copies
Cooks Illustrated All Time Best Chocolate Recipes (2015) 3 copies
COOK'S ILLUSTRATED MAG. - SEPTEMBER / OCTOBER 2023 - N. 184 3 copies
Cook's Illustrated Magazine; featuring Juicy Pork Chops, How to Bake Chicken Breasts, Rating Baking Pans, Classic Brownies, Lasagna Bolognese, Pan-Seared Shrimp, Tasting Dijon… (2005) 3 copies
Cook's Illustrated Guide to Boston Restaurants (2001) 3 copies
Cook's Illustrated Index 1993-2001 (2001) 3 copies
Cook's Illustrated Annual 2020 (2020) 3 copies
How to Cook Master Series 12-book Boxed Set (2000) 3 copies
COOK'S ILLUSTRATED MAGAZINE - MARCH / APRIL 2022 - NUMBER 175 (2022) 3 copies
Summer Grilling and Entertaining (Cook's Summer 2007) 2 copies
Cook's illustrated #85 2 copies
Cooks Illustrated 2 copies
Lost Recipes (Kitchen-Tested Heirloom Recipes too Good to Forget) (2010) 2 copies
All Time Best Recipes (Special Collector's Edition) (2009) 2 copies
Cook's Illustrated 1993 - 2006 Index (2006) 2 copies
Cook's Illustrated Index 1993-2007 (2007) 2 copies
Cook's Illustrated Magazine May & June 2007, Single Issue # 86 (2007) 2 copies
Cook's Illustrated Fall Entertaining 2008 2 copies
Holiday Recipes 2018 (2018) 2 copies
Sunday Suppers 2019 by America's Test Kitchen ; Dinners from around the world (2019) 2 copies
Cook's Illustrated Index 1993-2005 (2004) 2 copies
Cook's Country magazine Best-Ever Recipes 2017 2 copies
Spring Entertaining from Cook's Illustrated (Cook's Illustrated) (2009) 2 copies
Cook's Illustrated Magazine All-Time Best French Recipes (2020) 108 Favorites from Modern Beef Burgundy to Classic Creme Brulee (2020) 2 copies
Cook's Illustrated Index 1993-2015 (2015) 2 copies
Cook’s Illustrated Magazine January & February 2021 – Number 168 (2020) 2 copies
Cooks Illustrated, Number 120 January/February 2013 (2012) 2 copies
Cook's Illustrated, #145, March & April 2017 2 copies
Americas Test Kitchen Six Ingredient Recipes (2016) 2 copies
Cook's Illustrated, #149, November & December 2017 2 copies
Cook’s Illustrated Magazine March/April 2020 | Issue #163 (2020) 2 copies
Cook's Illustrated, Number 161, November & December 2019 2 copies
Cooks Illustrated, Number 117, July/August 2012 2 copies
Cook's Illustrated Modern Classics Magazine (2012) (2012) 2 copies
Cook it right 2016 (2015) 2 copies
Cook's Illustrated Best Breakfast & Brunch Recipes Magazine 2015 (2015) 2 copies
Soups & Stews Winter 2010 (2010) 2 copies
Cook's Illustrated Make Ahead Recipes Spring 2009 (2009) 2 copies
Cook's Illustrated Magazine Dinners From Around The World (2019) (2019) 2 copies
Cook's Illustrated, Number 176, May & June 2022 (2022) 2 copies
Best Soups And Stews From Around the World (2019) 2 copies
Cook's Illustrated Magazine All-Time Best Spring Recipes Special Collector's Edition (2018) 2 copies
Cooks Illustrated, Number 126, January/February 2014 (2014) 2 copies
Cook's Illustrated January/February 2016 Perfect Baked Potato; Easiest Beef Stew; Shrimp Scampi 2 copies
COOK'S ILLUSTRATED MAGAZINE - NOVEMBER /DECEMBER 2022 - NUMBER 179 (2022) 2 copies
Holiday Entertaining (Cook's Illustrated Holiday 2013) (2013) 2 copies
Americas Test Kitchen Paleo Perfected Eating Well with 73 Recipes 144 pages 2016 (2016) 2 copies
Cook's Illustrated: All-Time Best Bread Recipes 2 copies
Cook’s Illustrated Magazine Special Collector's Issue All-Time Best Fruit Desserts (2018) 2 copies
COOK'S ILLUSTRATED NOVEMBER/DECEMBER 2007 Number 89 2 copies
Cook's Illustrated Cookbook: 2,000 Recipes from 20 Years of America?s Most Trusted Food Magazine 2 copies
Cook's Illustrated Magazine Special Collector's Edition "All-Time Best Cheese Recipes" (2020) (2020) 2 copies
Cook's Illustrated Magazine (Issue 22 - October 1996) 2 copies
Cook’s Illustrated May/June 2021 – Number 170 (2021) 2 copies
Cook's Illustrated : Make-Ahead Recipes. 2012 (2014) 2 copies
COOK'S ILLUSTRATED MAGAZINE - JANUARY / FEBRUARY 2022 - NUMBER 174 (2021) 2 copies
COOK'S ILLUSTRATED MAGAZINE - NOVEMBER & DECEMBER 2021 - ROAST TURKEY PORCHETA STYLE (2021) 2 copies
Cook's Illustrated 2011 bound issues 2 copies
COOK'S ILLUSTRATED MAGAZINE - SEPTEMBER / OCTOBER 2022 - NUMBER 178 - THE BEST PRETZELS YOU'LL EVER HAVE (2022) 2 copies
All-Time Best Pasta Recipes 2 copies
Cook’s Illustrated Magazine Number 167 November-December 2020 (2020) 2 copies
COOK'S Illustrated - All-Time BEST RECIPES - Special Collector's Edition. 2014. (2014) 2 copies
By Editors of Cook's Illustrated Magazine Here In America's Test Kitchen: All New Recipes, Quick Tips, Equipment Ratings, Food Tastings, and S (1st First Edition) [Hardcover] (2002) 1 copy
Cook's Illustrated (September October 2002) (Number Fifty Eight) (2002) 1 copy
COOK'S ILLUSTRATED STEP BY STEP HOLIDAY BAKING FROM AMERICAS TEST KITCHEN 2019 (2019) 1 copy
Cook's Illustrated Magazine: The Best Chicken Recipes (Hardcover); 2008 Edition (2008) 1 copy
Cook's Illustrated Index 1993-2009 (2009) 1 copy
Cook's Illustrated Index 1993-1997 (1997) 1 copy
Cook's Illustrated Index 1993-2012 (2012) 1 copy
All-Time Best Fruit Desserts 1 copy
America's Test Kitchen: The Best Simple Recipes - Foolproof recipes that cook in 30 minutes or less 1 copy
Cook's Illustrated Magazine Fall Harvest Recipes 2020 (2020) 1 copy
Cook's Illustrated: Holiday Recipes — Editor — 1 copy
Cook's Illustrated Index 1993-2014 (2014) 1 copy
Cook's illustrated, 2018 Hack Back Collection 1 copy
Cook's Illustrated Magazine Holiday Roasts & Sides 2017 (2017) 1 copy
Cook'S Illustrated Winter Recipes Magazine Issue 85 [Single Issue Magazine] Cook'S Illustrated Winter Recipes Magazine 1 copy
Spring Entertaining from Cook's Illustrated (Cook's Illustrated) 1 copy
Cook's Illustrated Magazine Special Collector's Edition (2019) 2019 Annual Every Recipe from a Full Year 1 copy
Cook's Illustrated Magazine Incredible Eggs 2019 (2019) 1 copy
Cook's Illustrated Magazine 2018 Annual Special Collector's Edition (2018) 1 copy
Italian Favorites 1 copy
Cook's Illustrated all-time best seafood recipes (2018) 1 copy
Cook's Illustrated, Number 137, November & December 2015 1 copy
Cook's Illustrated All-Time Best Takeout Recipes 1 copy
Cook's Illustrated Index 1993-2006 1 copy
Made from Scratch-Do-It-Yourself Recipes for the Home Cook 1 copy
Cast Iron Baking 75 Recipes and Tips 2016 113 Pages (2016) 1 copy
Slow Cooker Revolution 1 copy
Spring Entertaining 2011 : from "Cook's Illustrated" (2010) 1 copy
Cook's Illustrated Index 1993-2010 1 copy
Make Ahead Recipes Spring 2009 (2009) 1 copy
Cook's Illustrated Magazine; featuring Perfecting All-Beef Meat Loaf, Better Chicken Kiev, Glazed Pork Chops, Flaky Biscuits 101, Quick Marinara, Best Chocolate Mousse,… 1 copy
Cook's Illustrated: 2/2007; Spring 2009; 5-6/1995; Fall 2007; 11/1998; Sample Issue 1 copy
Cooks Illustrated: Cooking Fresh - 2014 (2014) 1 copy
Cooks Illustrated How to Cook Master Series Volume Two 1 copy
Cooks Illustrated Compilation 1 copy
Cook's Illustrated Magazine (2020) All-Time Best Chinese Recipes 85 Foolproof Recipes (2020) 1 copy
Cook's Illustrated Magazine All-Time Best Recipes for Two (2020) 123 Foolproof Recipes (2020) 1 copy
Cook's Illustrated March & April 2016 Number 139 1 copy
COOK'S ILLUSTRATED ALL-TIME BEST CHINESE RECIPES MAGAZINE 2020 (2020) 1 copy
Cook's Illustrated Magazine All-Time Best Chicken Recipes 2025 (Over 100 Favorites) 1 copy
Cook's Illustrated 1997, 2003, 2004, 2007 1 copy
Cook's Illustrated All-Time Best Holiday Baking 1 copy
Cook's Illustrated: Summer Entertaining - 2011 (2011) 1 copy
Cook's Illustrated 0208A 1 copy
All-Time Best Quick Tips 2013 (2013) 1 copy
Cook's Illustrated: Fall Harvest Recipes (Special Issue) 1 copy
Summer Entertaining 1 copy
Asian Favorites 1 copy
AMERICA'S TEST KITCHEN Dinner For Two: 117 kitchen-tested recipes with creative approaches to cooking for two (2017) 1 copy
Holiday Entertaining Magazine (Cook's Illustrated, Holiday 2009) (2009) 1 copy
Cook's Illustrated All-Time Best Holiday Baking 2016 (2016) 1 copy
Cook's Illustrated All-Time Best Winter Recipes 1 copy
Cooks Illustrated Skillet Dinners (2015) 1 copy
Cook's Illustrated: Spring Entertaining - 2012 (2012) 1 copy
All-Time Best Soups & Stews (2014) 1 copy
Classic Roasts & Simple Sides 2015 (1900) 1 copy
Summer Grilling 1 copy
Cook's Illustrated 2001 - 2008 1 copy
Cook's Illustrated: Comfort Food Favorites - 2013 (2013) 1 copy
Cook's Illustrated: Soups & Stews - 2012 (2012) 1 copy
Cook's Illustrated Holiday Baking 2009 1 copy
Cook's Illustrated: Italian Favorites - 2011 (2011) 1 copy
Cook's Science 1 copy
All-Time Best Thanksgiving Reipes 1 copy
Cook's Illustrated All-Time Best Breakfast & Brunch Recipes. Special Collector's Issue 2018 1 copy
Cook's Illustrated, Number 147, July & August 2017 1 copy
Cook's Illustrated Magazine September/October 2024 (Everyone's Favorite Pasta Sauce) 1 copy
Cook's Illustrated All-Time Best Bread Recipes Magazine (2018) 1 copy
Cook's Illustrated Annual 2024 1 copy
Cooks Illustrated Magazine#135 1 copy
Cook's Illustrated, Number 143, November & December 2016 1 copy
Cook's Illustrated all-time best chocolate desserts 1 copy
Cook's Illustrated Holiday Baking (Holiday 2006) (2006) 1 copy
Cook's illustrated #1 1 copy
Cooks Illustrated 2 (September & October 2022) 1 copy
Cook's Illustrated, Number 159, July & August 2019 (2019) 1 copy
Cook’s Illustrated 2005 1 copy
Cook's Illustrated (Number Twenty-Three) 1 copy
Cook's Illustrated, Number 164, May & June 2020 1 copy
Cook's Illustrated, Number 165, July & August 2020 1 copy
Cook's illustrated #86 1 copy
Cook's Illustrated, Number 169, March & April 2021 1 copy
Cook's illustrated #117 1 copy
Cook's illustrated 2016 1 copy
Cook's Illustrated Magazine Special Collector's Edition "All-Time Best Seafood Recipes" (2018) 1 copy
Cook's illustrated #93 1 copy
Cook's Illustrated, Number 118, September & October 2012 1 copy
Cook's Illustrated, Number 135, July & August 2015 1 copy
Cook's Illustrated, Number 134, May & June 2015 1 copy
Cook's Illustrated, Number 133, March & April 2015 1 copy
Cook's Illustrated, Number 131, November & December 2014 1 copy
Cook's Illustrated, Number 130, September October 2014 1 copy
Cook's Illustrated, Number 128, May & June 2014 1 copy
Cook's Illustrated, Number 119, November & December 2012 1 copy
Cook's Illustrated, Number 116, May & June 2012 1 copy
Christmas Cookies (2014) 1 copy
Cook's Illustrated, Number 108, January & February 2011 (2011) 1 copy
Cook's Illustrated, Number 79, March & April 2006 (2006) 1 copy
Cook's Illustrated Introductory Issue 1 copy
Spring Entertaining 1 copy
Cook's Illustrated How to Cook Master Series 12-book boxed set (Cook's Illustrated Library) 1 copy
Cook'S Illustrated (September & October 2003) (2003) 1 copy
Cook's Illustrated, Number 139, March & April 2016 1 copy
Cook's Illustrated, Number 142, September & October 2016 1 copy
Cook's Illustrated, Number 171, July & August 2021 1 copy
Cook's Illustrated, Number 172, September & October 2021 1 copy
Best Country Recipes: Every Recipe, Testing and Tasting from the Fourth Season of Cook's Country from America's Test Kitchen 1 copy
America's Test Kitchen: The TV Companion Cookbook 2006 1 copy
Cooks Illustrated Magazine Special Collector's Edition "All-Time Best Takeout Recipes" (2018) (2018) 1 copy
Cook's Illustrated Magazine Special Collector's Edition "All-Time Best Breakfast & Brunch Recipes" (2018) 1 copy
Cook's Illustrated Magazine Special Collector's Edition "Make-Ahead Desserts Pies, Cookies, Cakes, Tarts, Puddings, and More" (2018) (2017) 1 copy
Cook's Illustrated Make-Ahead Recipes 2013 1 copy
Cook's Illustrated Index 1993-2011 1 copy
Cook's Illustrated Index 1993-2016 (2016) 1 copy
Cook's Illustrated Index 1993-2017 (2017) 1 copy
Cook's Illustrated, December 2006 Issue (2006) 1 copy
COOK'S ILLUSTRATED MAGAZINE / JULY & AUGUST 2022 / TOMATO TIME! (2022) 1 copy
Best Kitchen Quick Tips 1 copy
Cook's Illustrated, Number 136, September & October 2015 1 copy
Cooks Illustrated 2024 (2024) 1 copy
Cook's Illustrated Magazine, Issue 198 (January/February 2026) It's Cozy Cooking SeasonEd 1 copy
COOK'S ILLUSTRATED JANUARY/FEBRUARY 2008 Number 90 1 copy
COOK'S ILLUSTRATED SEPTEMBER/OCTOBER 2007 Number 88 1 copy
Cook's Illustrated Magazine (Issue 27 - July / August 1997) 1 copy
Cook's Illustrated Magazine (Issue 16 - September / October 1994) 1 copy
Cook's Illustrated Annual 2021 1 copy
Cook's Illustrated 2012 (2012) (2012-11-09) 1 copy
Cook's Illustrated #88 1 copy
Cook's Illustrated Magazine July August 2011 1 copy
Cook's Illustrated, Number 177, July & August 2022 1 copy
Cook's illustrated #110 1 copy
Cook's illustrated #112 1 copy
Cook's Illustrated, Number 184, September & October 2023 1 copy
Cook's Illustrated, Number 186, January February 2024 1 copy
Cooks Illustrated Annual 2022 1 copy
Soups, Stews and Chilis 1 copy
Cook's Illustrated: Pan-Roasted Chicken Breasts, Rating Skillets, Four-Cheese Pasta, Best Oven Fries, Rating Baking Chocolates (2006) 1 copy
COOK'S ILLUSTRATED MAG. - SEPTEMBER / OCTOBER 2023 - N. 184 1 copy
Cook's Illustrated Make-Ahead Recipes (2012) 1 copy
Cook's Illustrated Soups & Stews (2011) 1 copy
Cook's Illustrated Index 1993-2004 1 copy
Summer Grilling 2013 1 copy
COOK'S ILLUSTRATED MAGAZINE #158 MAY/JUNE 2018. (2018) 1 copy
Cook's Illustrated Magazine, July & August 2003, No. 63 (2003) 1 copy
COOK'S ILLUSTRATED MAGAZINE - SPECIAL 2022 - FALL HARVEST RECIPES (2022) 1 copy
How to Make Stew by Cook's Illustrated Magazine (1999-08-02) (1649) 1 copy
Cook's Illustrated 2022 Annual 1 copy
Work Explorer

Tagged

America's Test Kitchen (235) annual (52) ATK (270) baking (187) BBQ (40) Cook's Illustrated (361) cookbook (1,640) cookbooks (404) cookery (194) cooking (1,495) Cooks Illustrated (94) food (427) Food & Cooking (50) food science (44) General (56) general cooking (38) grilling (39) hardcover (104) kitchen (62) magazine (62) meat (40) non-fiction (387) own (59) pasta (35) recipes (335) reference (152) soup (45) technique (68) to-read (97) vegetables (35)

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Map Location
USA

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Reviews

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60 reviews
technodiabla577 reviews
The Quick Recipe (The Best Recipe Series) by Cook's Illustrated
This is not our favorite "Cook's" cookbook. The recipes are solid and can help you scale down a dish that normally takes 3 hours into 30 minutes. However, there's nothing adventurous in here at all and very few vegetarian dishes. We just don't use the book all that much.
½
Oct 28, 20091 other review
DetailMuse619 reviews
Cook's Science: How to Unlock Flavor in 50 of our Favorite Ingredients by Cook's Illustrated
Another big, lush, fascinating exploration of food science and the scientific method applied to cooking. This time, it’s organized by 50 whole foods -- various meats, seafood, dairy, fruits, veggies, grains, beans and seasonings. Hundreds of recipes, too, plus America’s Test Kitchen’s favorite brands of 150+ pantry-staple foods. I devour the scientific deconstructions and love to browse the recipes. First up in my kitchen will probably be two simple foods I just never seem to get to: a show more whitefish baked en papillote with fragrant veggies, and a baked sweet potato. show less
Feb 28, 2017
ansate257 reviews
The best skillet recipes : a best recipe classic by Cook's Illustrated
I got this book from the library because the baked ziti recipe in it is my go-to for a semi-quick, pantry staple dinner.

I tried the mac-and-cheese recipe, and it's just fantastic, but it's a TON of food. If I had a large family, I think this book would be a winner. But since I don't want to die of a cheese overdose, I copied out the mac-and-cheese (and chili mac, surely that will do better as a complete meal) and am reluctantly giving it back.
Oct 26, 2011
Cheryl_in_CC_NV15,288 reviews
Best American Side Dishes (Best Recipe) by Editors of Cook's Illustrated Magazine
Can't rate as I read very little: the book was on display at the library and I just grabbed it for ideas for veggie sides.

I liked the notes describing the research they did on various ingredients, prep methods, etc. For example, they managed to convince me that glazed carrots made by their tested & described method would be wonderful, as opposed to being disgusting as the very name suggests to me.

Still, I found nothing I'll actually make. Otoh, YMMV, and I highly recommend that you look at show more this if your library owns it and you're interested in the topic.

Btw, it obviously has a lot of dishes that would be suitable for vegetarians - but certainly not all of them are. And almost none are vegan-friendly. show less
Jun 5, 20162 other reviews
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Statistics

Works
333
Members
11,006
Popularity
#2,147
Rating
4.2
Reviews
52
ISBNs
130
Languages
1
Favorited
2

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