Steve Brill

Author of Identifying and Harvesting Edible and Medicinal Plants in Wild (and Not So Wild) Places

About the Author

"Wildman" Steve Brill has been leading public foraging tours in parks throughout the greater New York area since 1982. He works with schools, day camps environmental organizations, museum, parks departments, nature centers, scouts, garden clubs, and educational farms in addition to having published show more numerous books on foraging. show less

Includes the names: Steve Brill, Wildman Steve Brill

Works by Steve Brill

The Wild Vegetarian Cookbook (2002) 45 copies

Wild Vegan Cookbook: A Forager's Culinary Guide (In the Field or in the Supermarket) to Preparing and Savoring Wild (And Not So Wild) Natural Foods (2010) 18 copies

Foraging New York: Finding, Identifying, and Preparing Edible Wild Foods (Foraging Series) (2017) 13 copies

Shoots and greens of early spring in Eastern North America (2008) 2 copies

Hen of the Woods & Other Wild Foods and Medicines (2013) 2 copies

Foraging New York : finding, identifying, and preparing edible wild foods (2017) 2 copies

Common Edible Plants of the Mid-Atlantic (Foldingguides(tm)) (2022) 1 copy

Without A Paddle 1 copy

Work Explorer

Tagged

botany (6) cookbook (5) cookery (3) cooking (12) edible plants (3) field guide (7) food (8) foraging (24) garden (3) gardening (7) health (6) herbal (3) herbalism (4) herbs (16) medicinal (3) medicinal plants (8) medicine (3) nature (5) non-fiction (8) nutrition (3) outdoors (3) plants (14) reference (10) survival (3) to-read (12) vegan (5) vegetarian (3) wild foods (9) wild plants (3) wishlist (4)

Common Knowledge

Birthdate: 1949
Gender: male
Education: George Washington University (BA|Psychology|1971)
Short biography: "Wildman" Steve Brill's nature tours of New York City's Central Park are widely attended in the spring and throughout the summer. He is an educator, broadcaster, and naturalist based in New York City.
Places of residence: New York, New York, USA
Associated Place (for map): New York, USA

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Reviews

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1 review

misselainey 8 reviews

Identifying and Harvesting Edible and Medicinal Plants in Wild (and Not So Wild) Places by Steve Brill

indispensible book. this is not about expensive herbs from far away places- this is the stuff on your front lawn ,the nature that is all around us in such abundance that if only we could all see it! Walk with Steve through your own patch of the world,season by season, and nothing is ever 'just a weed ' again!

Sep 3, 2008