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About the Author

David Heber, M.D., Ph.D., is a national and international expert in nutrition. He is professor of medicine and public health at the UCLA School of Medicine Susan Bowerman, M.S., R.D., a registered dietitian and assistant director of the UCLA Center for Human Nutrition

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Works by David Heber

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Substance: More than just a diet, the book is a compendium of nutritional and biological data. Basically, eat more fruits and vegetables of every color, not just iceberg lettuce and tomatoes.

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Works
10
Members
98
Popularity
#193,037
Rating
3.8
Reviews
1
ISBNs
25
Languages
3

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