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Ida Bailey Allen (1885–1973)

Author of The Modern Method of Preparing Delightful Foods

63 Works 404 Members 14 Reviews

About the Author

Works by Ida Bailey Allen

Pressure cooking (1947) 32 copies, 1 review
The service cook book (1933) 25 copies
Mrs. Allen's Cookbook (2010) 20 copies
Ida Bailey Allen's Cook Book for Two (1957) 18 copies, 1 review
The Budget Cook Book (1935) 16 copies
Cooking Menus Service (1929) 13 copies, 1 review
104 Prize Radio Recipes (1926) 8 copies, 1 review
New Modern Cookbook (1939) 5 copies
Luscious Luncheons and Tasty Teas (1920) 5 copies, 1 review
Food for two (1947) 5 copies
Dainty Desserts (2010) 3 copies, 1 review
Satisfying Salads 1 copy, 1 review

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Common Knowledge

Members

Reviews

14 reviews
I have this book because it's old and shows how people cooked in the early 1930's. Also has interesting "household hints," which were common in old cookbooks.
Height of the Depression. Both unpaginated. Both utilize the "Special Index." 650000 people requested Vol One. No. 2 subtitled: 200 Cooking Tricks 700 recipes. Black pages interleaved for pasting in owners recipes. Peppered throughout with her legion of advertisers. Classics.
Formerly pub as Mrs. Allen on Cooking Menus Service 1924. Terrific illustrations. Frontis of Mrs. Allen during a Columbia broadcast. Also pub 1935. The Kitchen Clock p. 13 poem; The Household Marathon p.84; The Whole Loaf p. 185; mary and Martha p. 282; Crumbs from the Rich Man's Table p. 370; Corn p. 446; The Landscape Cook p. 564; The Frost on the Pumpkin Vine p. 634; A New Pair of Sleeves p. 671; The Elusive vitamine p. 772; The Candy Pull p. 776; Bread and Jam p. 809; When Company Comes show more p. 877; Spring Flowers p. 904; Piazza Meals, Automobile Picnics; Favorite Radio Recipes; From Foreign Neighbours. All together excellent for the price of the book. show less

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Statistics

Works
63
Members
404
Popularity
#60,139
Rating
4.0
Reviews
14
ISBNs
8

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