Jim Miller

Delicious Ice Cream Cookbook: 35 Homemade Ice Cream Recipes: Exotic, Vegan, Sorbets, Granitas and many others by James Miller
Cookbook about ice cream making and you can do it with a maker, in your own home.
What I like about this book is there are many varieities of ice cream to make.
Starts out with a table of contents and the recipes are broken up into same type ingredient categories.
An introduction talks about why you should be able to make ice cream and why it really is healthy for your show more body.
Each recipe has a title, prep time and servings. A color photo for each one along with ingredients.
You probably should NOT substitute for your healthier dietary needs because the chemistry won't come out right and neither will the end result.
There are sections for healtier ice cream in this book.
Directions on how to make the ice cream is also included with the recipes.
I like a lot of the fruit ones but I'd cut down on sugar myself. show less

Instant Pot Quick & Easy Cookbook: 30 Wholesome recipes quick & easy to cook (Instant Pot Cookbooks) by James Miller
Starts with a table of contents broken up into different meals.
Introduction that talks about the unit and then more details about why it's a great machine to be using.
Each recipe starts with a title, prep time and servings. A color picture and list of ingredients.
Like how each category is separated by a purple line bar. Directions are include along with nutritional show more information: calories, fat-NOT broken up into good or bad, carbs and protein, and fiber.
Wish there was sodium mentioned. Should also be able to substitute for your healthier dietary needs: low fat, low sodium, etc.
Honey carrots sound like an interesting combination to try.
Not sure what cornstarch juice is ??? Nothing else really struck me as I've seen a lot of instant pot cookbooks. show less

Hot Chili Cookbook: 25 Chili Recipes for Everyday by James Miller
Book starts out with an introduction about how you can make chili that you like, experiment til you get the taste.
Each recipe includes a title, color photo, cook time and servings. Ingredients are listed and there are a lot of them due to the spices and herbs. Directions included.
There is no nutritional information but you should be able to use low fat, low sodium, light ingredients for your healthier dietary needs.
Lots of show more variations for chili. When we visited our daughter and her family on the west coast they participated in a chili bake off and won a free month of rent. We would each go buy and put in a pinch of this and a pinch of that. Also having grated cheese and crackers as a side dish helped others choose this as their favorite. show less

Mexican Appetizer Cookbook: 25 recipes of Mexican Appetizers, Salads, Snacks & Salsa for ANY Occasions by James Miller
Starts with introduction and most important parts of the recipes-the ingredients. Each special ingredient has a picture and what it is and why it's great for the recipes used.
Each recipe starts with a title, color photo and a summary of the dish. Cooking time, servings and a list of ingredients.
How to make the dish but there is no nutritional information.
You should be able show more to substitute using low fat, low sodium products. Some recipes use canned soups thus more sodium is included.
Not sure why you couldn't use fresh tomatoes instead.
Salsa would be our choice to make. show less