Patricia Jamieson

If you're a fan of "EatingWell" magazine, get this book!! It's a fantastic way to start thinking about cooking more healthful meals. Each recipe comes with a complete nutrition analysis, level of difficulty, and time required for preparation and cooking. Included are also handy tips for storing and preserving, shopping, and simple quick snacks or easy meal options. There's plenty of variety, and cooking with this book won't break the bank either. Highly recommended.