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Douglas Rodriguez

Author of Nuevo Latino: Recipes That Celebrate the New Latin-American Cuisine

5+ Works 194 Members 1 Review

About the Author

Includes the name: Douglas Rodriguezs

Works by Douglas Rodriguez

Nuevo Latino: Recipes That Celebrate the New Latin-American Cuisine (1995) 60 copies

Douglas Rodriguez's Latin Flavors on the Grill (2000) 42 copies, 1 review

Latin Ladles: Fabulous Soups & Stews from the King of Nuevo Latino Cuisine (1998) 41 copies

The Great Ceviche Book, revised (2010) 29 copies

The Great Ceviche Book (2003) 22 copies

Associated Works

Soup: A Way of Life (1998) — Contributor — 321 copies, 5 reviews

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Main Associated

BBQ (3) Central and South America (2) Ceviche (4) chef (2) chef/restaurant (3) cookbook (34) cookbooks (10) cooking (11) Douglas Rodriguez (2) eybni (2) food (6) grill (2) grilling (2) Hispanic (2) in English (2) Latin (14) Latin America (6) Latin American (8) Latin American cookery (2) Latin cooking (2) Mexican (5) Nuevo Latino (3) Outdoor Cooking/Grilling/BBQ (2) recipes (2) reference (2) Regional--Latino/South American (4) seafood (5) slant-cookbook.chefs (2) soup (5) South America (3)

Common Knowledge

Gender: male

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1 review

bookishbunny 33 reviews

Douglas Rodriguez's Latin Flavors on the Grill by Douglas Rodriguez

Great stuff!

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Associated Authors

Statistics

Works: 5
Also by: 1
Members: 194
Popularity: #112,876
Rating: 3.9

Reviews: 1
ISBNs: 8

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