Tag chef
Tagged Works
- Kitchen Confidential: Adventures in the Culinary Underbelly by Anthony Bourdain
- Blood, Bones, and Butter: The Inadvertent Education of a Reluctant Chef by Gabrielle Hamilton
- Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany by Bill Buford
- Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook by Anthony Bourdain
- Yes, Chef: A Memoir by Marcus Samuelsson
- The Soul of a Chef: The Journey Toward Perfection by Michael Ruhlman
- The Nasty Bits: Collected Varietal Cuts, Usable Trim, Scraps, and Bones by Anthony Bourdain
- My Life in France by Julia Child
- The Making of a Chef: Mastering Heat at the Culinary Institute by Michael Ruhlman
- The Reach of a Chef: Beyond the Kitchen by Michael Ruhlman
- A Cook's Tour: Global Adventures in Extreme Cuisines by Anthony Bourdain
- The Naked Chef by Jamie Oliver
- State of the Onion by Julie Hyzy
- Humble Pie by Gordon Ramsay
- Don't Try This At Home: Culinary Catastrophes from the World's Greatest Cooks and Chefs by Kimberly Witherspoon
- The Return of the Naked Chef by Jamie Oliver
- Kitchens of the Great Midwest by J. Ryan Stradal
- Sous Chef: 24 Hours on the Line by Michael Gibney
- The Hundred-Foot Journey by Richard C. Morais
- Dead Heat by Dick Francis
Using the Tag
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Aliases and Translations
Includes: chef, chefs, Chefs, Chef, CHEF, CHEFS, Chef., chef.
Translations: Готвач, Koch, Cocinero, Chef cuisinier, Kuhar, Chef, Szakács, Chef-kok, Kokk, Chef, Bucătar, Повар, Kuchár, Кувар, Kokki, Kock
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![Mastering the Art of French Cooking [Volume 1]](https://images-na.ssl-images-amazon.com/images/P/0375413405.01._SX100_SY200_SCLZZZZZZZ_.jpg)
















