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Diane Mott Davidson

Author of Catering to Nobody

38+ Works 21,303 Members 399 Reviews 55 Favorited

About the Author

Diane Mott Davidson, best-selling mystery writer, was born in Honolulu. Davidson's mysteries center around the experiences of Goldy Bear, a divorced caterer who solves murders while also contending with her former husband, an abusive physician, and with raising her son in the community in which show more they all live. Each book also includes some of Goldy's menus and delicious recipes. Her novels include Catering to Nobody (nominated for the Anthony, Agatha, and Macavity awards for Best First Novel), Dying for Chocolate, Killer Pancakes, The Last Suppers, and The Grilling Season. Diane Mott Davidson was named the 1990 Writer of the Year for Rocky Mountain Fiction Writers and received the Anthony Award for Best Short Story in 1992. She made The New York Times Best Seller List in 2013 for The Whole Enchilada. (Bowker Author Biography) show less
Image credit: Copyright Eye On Books.

Series

Works by Diane Mott Davidson

Catering to Nobody (1990) 1,763 copies, 43 reviews
Dying for Chocolate (1992) 1,640 copies, 25 reviews
The Cereal Murders (1993) 1,377 copies, 19 reviews
Double Shot (2004) 1,349 copies, 31 reviews
Dark Tort (2006) 1,327 copies, 29 reviews
The Last Suppers (1994) 1,325 copies, 12 reviews
Sticks & Scones (2001) 1,304 copies, 16 reviews
Tough Cookie (2000) 1,300 copies, 19 reviews
The Grilling Season (1997) 1,279 copies, 14 reviews
Prime Cut (1998) 1,263 copies, 11 reviews
Killer Pancake (1995) 1,256 copies, 22 reviews
The Main Corpse (1996) 1,250 copies, 15 reviews
Chopping Spree (2002) 1,236 copies, 17 reviews
Sweet Revenge (2007) 1,128 copies, 27 reviews
Fatally Flaky (2009) 986 copies, 37 reviews

Associated Works

Some Buried Caesar (1939) — Introduction, some editions — 1,312 copies, 40 reviews
Nero Wolfe Mysteries: Some Buried Caesar / The Golden Spiders (1938) — Introduction, some editions — 222 copies, 3 reviews
Malice Domestic 01: An Anthology of Original Traditional Mystery Stories (1992) — Contributor — 192 copies, 1 review
Sisters in Crime 5 (1992) — Contributor — 93 copies, 2 reviews
Death Dines at 8:30 (2001) — Contributor — 93 copies, 2 reviews

Tagged

amateur detective (153) audio (92) audiobook (92) caterer (127) catering (299) Colorado (652) cooking (345) cozy (244) cozy mystery (482) culinary (207) culinary mystery (553) diane mott davidson (99) ebook (99) fiction (1,309) food (314) Goldy (124) Goldy Bear (329) Goldy Schulz (328) humor (96) library (121) murder (99) murder mystery (126) mystery (3,522) novel (75) own (125) paperback (108) read (356) recipes (505) series (428) to-read (578)

Common Knowledge

Birthdate
1949-03-22
Gender
female
Education
Wellesley College
Stanford University (BA|Art History and Political Science)
Johns Hopkins University (MA|Art History)
Awards and honors
Rocky Mountain Fiction Writers "Writer of the Year" (1990)
Short biography
Diane Mott Davidson was born in Honolulu, Hawaii, and grew up in Washington D.C and Virginia. She studied political science and art history at Stanford and Johns Hopkins Universities and is active in volunteer work. She lives in Evergreen, Colorado with her husband and three sons, where she divides her time between cooking and writing.
Nationality
USA (birth)
Birthplace
Honolulu, Hawaii, USA
Places of residence
Charlottesville, Virginia, USA
Evergreen, Colorado, USA
Associated Place (for map)
USA

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Discussions

Reviews

468 reviews
What with a ridiculously implausible plot, Goldy Schulz's incredibly ill-considered interference, and author Diane Mott Davidson's apparent inability to distinguish between Santería and second sight, I simply could not force myself to finish Crunch Time -- despite being a longtime Goldy Schulz fan. Only the recipes, delectable as always, saved this monstrosity from a one-star rating.
I haven't enjoyed this series for a while, but this is an earlier entry that I had somehow missed and I hoped it might belong to the "still good" era. Alas, no. The opening sequence is a typical tired slapstick about caterer Goldy tripping over a dead body, which provides plenty of scene-setting without the subsequent throwing about of food all over a posh law firm's lobby. It's all just so over the top and ridiculous, and I swear this time I am really done with this series. I can't keep show more reading books where I'm rooting for the murderer to take out the main character, can I? At least not without knowing it actually happens at some point — that book, I would happily read. show less
½
This is going to be one of the shortest reviews I've ever done, because I just couldn't stand Goldy. So, instead of a traditional review, I'm just going to list the talking points that lead up to the reason I gave this book one star only, instead of leading in with an intro:

Goldy is a whiny, self- absorbed protagonist who allows her abusive ex-husband to continue to abuse her; she has an eleven-year-old son who is being bullied at school and she leaves him to work it out himself (and, I'm show more guessing, continue to be bullied) instead of informing the school to take measures or speak to the other boys' parents; she does nothing at all.

I found it odd that the recipes are in the middle of sentences! Not at the end of chapters or even paragraphs - but in the middle of sentences. Oh. My. God. Also, who on earth puts mayonnaise in guacamole? You have to wonder how far she'll go as a caterer with this recipe.

Her ex-husband is a well-heeled doctor but she doesn't make him pay child support on a regular basis even though she's struggling as a caterer to make ends meet. She'd rather keep the peace than pay the bills! She's never taken him to court about paying support on a regular basis, gotten a restraining order against him for physically assaulting her, nor told him never to speak to her that way again. Her name should be on doormats sold countrywide. But it's contradictory when she just tells people what to do, like taking her ex-mother-in-law's car and refusing to give it back.

She's not even conscientious as a caterer. She runs out of supplies. I'm a home cook and I check my cupboards and refrigerator on a regular basis, and if I'm running low I replenish, and if I use a can of anything I replace it the next time I go to the store!

She allows her son to call his grandparents by their first names because apparently neither she nor her husband could teach him otherwise. It might not bother others, but I find it disrespectful, the same as if they wouldn't call a teacher by their first name. Her son also speaks and acts like he's twenty, not eleven. It makes you wonder if the author has children of her own.

She's only investigating because her business is on the line, she doesn't really care otherwise, and she has no problem breaking into Laura's home and taking things, including smoking the dead woman's cigarettes; nor going through confidential patient files.

She's a horrible human being and unlikable in the extreme. It makes you wonder how there are so many books in this series. No, I will not read any more of them and I'm sorry I even read the first one.
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I adored Diane Mott Davidson’s Goldy Schulz, but I have enjoyed the latest books less and less. I could not even finish Crunch Time, the last one I attempted to read. However, I’ve kept checking Mott Davidson’s books out of the library to get the recipes, which have maintained their excellence standard.

So I am especially thankful for this wonderful cookbook, which I got for a delicious deal in the Kindle format. So many wonderful recipes — including some that aren’t in any novels! show more Even if you’re no longer hungry for Goldy’s adventures — or misadventures — you’ll be happy to gobble up this cookbook. show less

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Statistics

Works
38
Also by
7
Members
21,303
Popularity
#1,018
Rating
½ 3.6
Reviews
399
ISBNs
360
Languages
5
Favorited
55

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