About the Author
Chef Aaron Morgan has been working in the pastry arts for almost 20 years and is currently the executive pastry chef for the renowned Grove Park Inn Resort & Spa in Asheville, N.C.
Works by Aaron Morgan
Making Great Gingerbread Houses: Delicious Designs from Cabins to Castles, from Lighthouses to Tree Houses (1999) 68 copies, 1 review
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Members
Reviews
Recipes, techniques, templates, photos of finished houses. Bought this to have the girls enter a contest that didn't happen the following year. Oh well. Too labor intensive for our house anyway.
Statistics
- Works
- 6
- Members
- 98
- Popularity
- #193,037
- Rating
- 3.0
- Reviews
- 1
- ISBNs
- 8