Alain Sailhac (1936–2022)
Author of The French Culinary Institute's Salute to Healthy Cooking
Works by Alain Sailhac
Associated Works
Don't Try This At Home: Culinary Catastrophes from the World's Greatest Cooks and Chefs (2005) — Contributor — 434 copies, 10 reviews
Tagged
Common Knowledge
- Legal name
- Sailhac, Alain Pierre
- Birthdate
- 1936-01-07
- Date of death
- 2022-11-28
- Gender
- male
- Occupations
- chef
culinary school dean - Organizations
- Le Cygne [restaurant]
Le Cirque [restaurant]
French Culinary Institute (dean) - Relationships
- Feltman-Sailhac, Arlene (widow)
- Birthplace
- Millau, France
- Places of residence
- Millau, France
Corfu, Greece
Rhodes, Greece
Guadeloupe, West Indies
New York, New York, USA - Place of death
- Manhattan, New York, USA
Members
Reviews
Maybe one day I will seriously consult this book. For now, though, I have trouble with the basic premise of this book - that French cooking is unhealthy. That would mean that the French have been consuming unhealthy food for generations and generations... Somehow, and especially after evaluating the many health differences between the French and their American counterparts, I find that extremely hard to believe. Plus, paranoia should not be allowed to tamper with the beauty of French cuisine.
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Associated Authors
Statistics
- Works
- 1
- Also by
- 1
- Members
- 124
- Popularity
- #161,164
- Rating
- 3.3
- Reviews
- 1
- ISBNs
- 2