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Theresa M. Beatty

Author of Food and recipes of Africa

6 Works 56 Members 2 Reviews

Works by Theresa M. Beatty

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This multicultural book is about food and recipes from Mexico. This book includes simple recipes that children can do with their parents. Facts about the regions where different meals come from are included. The book also has a pronunciation key to help young readers with the big words.

I read this book because my children are half Mexican. I wanted them to know more about their heritage and the foods from their ancestral home. In addition, I thought that the recipes were meals that they would enjoy making at home.

As a classroom activity, I would ask my students what nationalities they are from and what some of the ethnic foods they eat are. We could put those meals into our own multicultural cookbook.
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marcus.haner | Nov 23, 2008 |
This multicultural book is about food and recipes from China. This book includes simple recipes that children can do with their parents. Facts about the regions where different meals come from are included. The book also has a pronunciation key to help young readers with the big words.

I read this book because my children are always asking me to take them to the Chinese Buffet to eat. I wanted them to know more about where the food they are eating comes from. In addition, I thought that the recipes were meals that they would enjoy eating at home.

As a classroom activity, I would ask my students what recipes they would like to add to the book and then would make our own recipe books to take home.
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marcus.haner | Nov 23, 2008 |

Statistics

Works
6
Members
56
Popularity
#291,557
Rating
½ 3.6
Reviews
2
ISBNs
17

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