LC Classification SH327.7
S. Agriculture
⮑ SH1-691. Aquaculture. Fisheries. Angling
⮑ SH201-399. Fisheries
⮑ SH327.5-327.7. Fishery resources. Fishery conservation
Selected Works (50 total)
54 items
- Song for the Blue Ocean: Encounters Along the World's Coasts and Beneath the Seas by Carl Safina
- The End of the Line: How Overfishing Is Changing the World and What We Eat by Charles Clover
- The Plundered Seas: Can the World's Fish Be Saved? by Michael Berrill
- Rocking the Boat : Conserving Fisheries and Protecting Jobs (Worldwatch Paper 142) by Anne Platt McGinn
- Ecology of Aquatic Systems by Mike Dobson
- Fish by Elizabeth R. DeSombre
- Vanishing Fish: Shifting Baselines and the Future of Global Fisheries by Daniel Pauly
- Fish Conservation: A Guide to Understanding and Restoring Global Aquatic Biodiversity and Fishery Resources by Gene S. Helfman
- World Fisheries Resources (Routledge Advances in Maritime Research) by James R. Coull
- Faces of Fishing: People, Food and the Sea at the Beginning of the Twenty-First Century by Bradford Matsen
- Seafood (Farm to Table: True Books) by Ann O. Squire
- Exploitation of Marine Communities by R. M. May
- Developing and Sustaining World Fisheries Resources: The State of Science and Management. 2nd World Fisheries Congress. by SMITH D.A. HANCOCK, D.C., GRANT, A. & BEUMER, J.P
- Conservation of Pacific sea turtles by Mahfuzuddin Ahmed
- Comparative testing of bycatch reduction devices in tropical shrimp-trawl fisheries : a practical guide by Steve Eayrs
- Une mer sans poissons (Sciences Humaines et Essais) (French Edition) by Yves Miserey
- Renforcement des organisations régionales de la pêche by Organisation for Economic Co-operation and Develop
- Guidelines to reduce sea turtle mortality in fishing operations by Food and Agriculture Organization of the United Na
- The wild turkey in Illinois by Jared K Garver
- Report of the FAO Workshop on Bycatch Management and Low-impact Fishing : Kuwait City, the State of Kuwait, 9-12 December 2012