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SLSackett
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SLSackett
Books
27
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(27)
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Joined
Oct 23, 2022
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Recent Activity
SLSackett
added
Curye on Inglysch : English culinary manuscripts of the fourteenth century (including The forme of cury)
by
Constance B. Hieatt
SLSackett
added
Pleyn delit : medieval cookery for modern cooks
by
Constance B. Hieatt
SLSackett
added
Pleyn delit : medieval cookery for modern cooks
by
Constance B. Hieatt
SLSackett
added
An Ordinance of pottage : an edition of the fifteenth century culinary recipes in Yale University's Ms Beinecke 163
by
Constance B. Hieatt
SLSackett
added
All the King's cooks : the Tudor kitchens of King Henry VIII at Hampton Court Palace
by
Peter C. D. Brears
SLSackett
added
Cooking and dining in Tudor and early Stuart England
by
Peter C. D. Brears
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