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Member cperpick

Books: 5
Collections: Your library (5)
Tags: Essential (3), cakes (1), Julia Child (1), Italian (1), French (1), Lidia Bastianich (1), Rose Berenbaum (1)
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Joined: Aug 25, 2010

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How To Cook Everything: Simple Recipes for Great Food by Mark Bittman

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Joy of Cooking: 75th Anniversary Edition - 2006 by Irma S. Rombauer

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Mastering the Art of French Cooking, Vol. 1 by Julia Child

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Lidia's Italian Table: More Than 200 Recipes From The First Lady Of Italian Cooking by Lidia Bastianich

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The Cake Bible by Rose Levy Beranbaum

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