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    halderferProfileBooksCharts & GraphsReviewsGallery

    Member halderfer

    71 Books 2 Collections
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    All collections (71), Your library (71), To read (12)
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    ToRead (11), food (6), 2006 (6), Fall06 (5), 3rdWoman (3), Spring01 (2), MobyDick (2), Replace (2), Spring00 (2), Fall99 (2), COL117 (1), Fall98 (1), RUSS255 (1), Fall01 (1), toread (1), GOVT283 (1), HIST203 (1), Fall04 (1), Summer07 (1), HUMS633 (1), ENGL162 (1), HIST234 (1), Spring02 (1), 2007 (1), 2004 (1), Fall05 (1), ENGL201 (1), ENGL203 (1), ENGL204 (1), ENGL256 (1), Fall00 (1), HUMS636 (1)
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    Joined
    Aug 18, 2006

    Recent Activity

    halderfer added
    Fast and Natural Cuisine: A Complete Guide to Easy Vegetarian and Seafood Cooking by Susann Geiskopf
    halderfer added
    The Best of Lord Krishna's Cuisine: Favorite Recipes from The Art of Indian Vegetarian Cooking by Yamuna Devi
    halderfer added
    Nikki & David Goldbeck's American wholefoods cuisine : over 1300 meatless, wholesome recipes, from short order to g by Nikki Goldbeck
    halderfer added
    Ball Blue Book of Preserving
    halderfer added
    The Fondue Cookbook by Gina Steer
    halderfer added
    The Book of Miso: Savory, High-Protein Seasoning by William Shurtleff

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