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People's History of the United States: 1492 to Present (P.S.) by Howard Zinn

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Fast Food Nation: The Dark Side of the All-American Meal by Eric Schlosser

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Bel canto : a novel by Ann Patchett

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Born red : a chronicle of the Cultural Revolution by Yuan Gao

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The bookseller of Kabul by °Asne Seierstad

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Eats, Shoots & Leaves by Lynne Truss