Tag dairy
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- The Home Creamery: Make Your Own Fresh Dairy Products; Easy Recipes for Butter, Yogurt, Sour Cream, Creme Fraiche, Cream Cheese, Ricotta, and More! by Kathy Farrell-Kingsley
- Home Cheese Making: Recipes for 75 Homemade Cheeses by Ricki Carroll
- The Milk Makers by Gail Gibbons
- Storey's Guide to Raising Dairy Goats: Breeds, Care, Dairying by Jerry Belanger
- Milk: The Surprising Story of Milk Through the Ages by Anne Mendelson
- Milk to Ice Cream (Welcome Books: How Things Are Made) by Inez Snyder
- Artisan Cheese Making at Home by Mary Karlin
- Dairy Queen by Catherine Gilbert Murdock
- The Book Of Yogurt by Sonia Uvezian
- The Family Cow (Garden Way Publishing Book) by Dirk Van Loon
- Career Day by Dairy Farmers of Canada
- My Wiggly Tooth by Dairy Farmers of Canada
- Self-sufficiency Cheesemaking by Rita Ash
- Making Cheese, Butter & Yogurt by Ricki Carroll
- Keeping a Family Cow: The Complete Guide for Home-Scale, Holistic Dairy Producers by Joann S. Grohman
- Kraft Philadelphia Brand Cream Cheese Cookbook by Kraft Food & Family
- Milk: From Cow to Carton by Aliki
- Cheese Primer by Steven Jenkins
- Agricultural Policy in Disarray, Volume 1 by Vincent H. Smith
- Butter: A Rich History by Elaine Khosrova
Using the Tag
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Related Series
Aliases and Translations
Includes: dairy, Dairy, DAIRY
Translations: Мандра, Molkerei, Tambo, Laiterie, Caseificio, Pieninė, Zuivelfabriek, Meieri, Mleczarstwo, Meijeri, Mejeri, Mandıra
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