Tagfood-illustrated
Tagged Works
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- Family Style: Memories of an American from Vietnam by Thien Pham (1 times)
- Mary Alden's cook book for children by Robert H. Loeb (1 times)
- The Poorcraft Cookbook by Nero Villagallos O'reilly (1 times)
- Eat This Book: Knowledge to Feed Your Appetite and Inspire Your Next Meal by Stacy Michelson (1 times)
- Eat Street Diners Club [volume 2] by Will Dinski (1 times)
- Lazy Lunch Cookbook by Sarah Mirk (1 times)
- Road Sides: An Illustrated Companion to Dining and Driving in the American South by Emily Wallace (1 times)
- What's Cooking at 10 Garden Street? by Felicita Sala (1 times)
- Bill's Quiet Revolution: A Japanese American Artisan of California Cuisine by Sam Nakahira (1 times)
- Let's Make Ramen!: A Comic Book Cookbook by Hugh Amano (1 times)
- Nordkraftessen / Northern Power Eats by Emma Charleston (1 times)
- An Entirely Subjective Condiment Taxonomy by Emma Charleston (1 times)
- The Maison D'Arc Manche Cookbook by Emma Charleston (1 times)
- Food Baby by Lucie Bryon (1 times)
- The Julia Rothman Collection: Farm Anatomy, Nature Anatomy, and Food Anatomy by Julia Rothman (1 times)
- Things We Ate (Singapore Edition, 2016) by Allistair Johnson (1 times)
- Things We Ate (Brazil Edition, 2014) by Allistair Johnson (1 times)
- Cooking Up Comics: Seasonal Vegetarian Recipes by Alisa Harris (1 times)
- Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking by Samin Nosrat (1 times)
- Stockholm is Sauceome by Sarah Becan (1 times)
- Fresh Made Simple: A Naturally Delicious Way to Eat: Look, Cook, and Savor by Lauren K. Stein (1 times)
- Allowances (Western Mass ME issue 1) by Nicole Shea (1 times)
- Food Stamp Foodie (#1-3) by Virginia Paine (1 times)
- Food Magik by David C. Mahler (1 times)
- Picture Cook: See. Make. Eat. by Katie Shelly (1 times)
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