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• Joy of Cooking [2006]: 75th Anniversary Edition by Irma S. Rombauer
• Instant Pot® Recipe Collection
• How to Cook Everything: Vegetarian [Completely Revised Tenth Anniversary Edition] by Mark Bittman
• The Complete America's Test Kitchen TV Show Cookbook 2001-2018 by America's Test Kitchen
• Seed Stitch: Beyond Knit 1, Purl 1 by Rosemary Drysdale
• Knitting Comfortably: The Ergonomics of Handknitting by Carson Demers
• Inspired by Islay by Kate Davies
• Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking by Samin Nosrat
• The Book of HAPS by Kate Davies
• Cable Left, Cable Right: 94 Knitted Cables by Judith Durant
• Lithuanian Knitting: Continuing Traditions by Donna Druchunas
• One-Skein Wonders for Babies: 101 Knitting Projects for Infants & Toddlers by Judith Durant
• The Pioneer Woman Cooks: Dinnertime: Comfort Classics, Freezer Food, 16-minute Meals, and Other Delicious Ways to Solve Supper by Ree Drummond
• The Food Lab: Better Home Cooking Through Science by J. Kenji López-Alt
• Increase, Decrease: 99 Step-by-Step Methods; Find the Perfect Technique for Shaping Every Knitting Project by Judith Durant
• Yokes by Kate Davies
• Entrelac 2: New Techniques for Interlace Knitting by Rosemary Drysdale
• Mystic Shawls by Anna Dalvi
• Budget Bytes: Over 100 Easy, Delicious Recipes to Slash Your Grocery Bill in Half by Beth Moncel
• 50 Yards of Fun: Knitting Toys from Scrap Yarn by Rebecca Danger

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