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1hfglen
My good news is that I'm getting into gear to go to a conference in Melbourne later this year. So question to the cheese experts in this group: what Australian cheeses are particularly worth looking out for?
2flemmily
I've had Roaring 40s Blue from King Island Dairy - creamy, with an almost anise-y flavor. Very nice. http://www.kidairy.com.au/Default.aspx
