Vegetarian Cooking

by Elizabeth Huang

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Description

Bilingual: English and Chinese.

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Member Reviews

2 reviews
This style of Buddhist vegan cuisine includes 素肉菜式 [su rou cai shi], various kinds of mock meat made from tofu and wheat gluten processed in interesting ways.
Fabulous recipes, fabulous photographs, you can see some at Flickr http://flickr.com/photos/vegefoodie/sets/72157608585257974/

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2+ Works 29 Members

Classifications

Genres
Nonfiction, Food & Cooking, General Nonfiction, Health & Wellness
DDC/MDS
641Applied Science & TechnologyHome economics & family managementFood, Cooking & Recipes / Meals, Picnics
LCC
TX837 .W45TechnologyHome economicsHome economicsCooking

Statistics

Members
20
Popularity
1,277,024
Reviews
2
Rating
(5.00)
Languages
Chinese, Multiple languages
Media
Paper
ISBNs
1