The Cook's Herb Garden: Grow, Harvest, Cook
by DK
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Description
With a catalog of 150 different culinary herbs and their varieties, more than 30 recipes, step-by-step photographs on how to plant, nurture, harvest, and store herbs, and flavor charts that list the best herbs to partner with popular ingredients, "The Cook's Herb Garden" is an ideal reference.Tags
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Recommendations
Member Reviews
1 review
Lots of info. The kind of book you never really finish but keep going back to.
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Author Information
All Editions
Cox, Jeff (Author)
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- Members
- 238
- Popularity
- 136,735
- Reviews
- 1
- Rating
- (4.00)
- Languages
- English, Finnish, Portuguese
- Media
- Paper, Ebook
- ISBNs
- 6
- UPCs
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