Chocolate Sensations
by Faye Levy
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Award-winning cookbook author Faye Levy loves casseroles. Her aromatic Mediterranean casseroles appeared in Gourmet magazine and her luscious French gratins were featured in Bon Appetit. A "grand diplome" graduate of the famed La Varenne Cooking School in Paris, Faye is a cooking teacher and a nationally syndicated culinary columnist for the Los show more Angeles Times. show less
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