The How-To Book of Healthy Cooking

by Editors of Reader's Digest

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Description

These days, healthful food doesn't have to mean brown rice and bean sprouts. This book offers more than 400 recipes for tasty, traditional dishes that are sure to please every palate--including chicken pot pie, meatloaf, lasagna, and even homemade pizza--all low in fat, calories, cholesterol, salt, and sugar. Over 700 color photos

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6,537+ Works 104,652 Members

Common Knowledge

Original language
English

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Genres
Nonfiction, Food & Cooking, Health & Wellness, General Nonfiction
DDC/MDS
641.563Applied science & technologyHome economics & family managementFood, Cooking & Recipes / Meals, PicnicsCooking; cookbooksCooking, Specialized Situations Healthy Cooking
LCC
TX714 .H687TechnologyHome economicsHome economicsCooking
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Languages
English
Media
Paper
ISBNs
1
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1