Rocky Mountain Wineries: A Travel Guide to the Wayside Vineyards
by Linda Collison 
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Description
If you love wine and the Rocky Mountains, you're in for a rare treat. For tucked away within and around the several federally designated viticultural areas in the region, most at an altitude of more than 4,000 feet, are almost fifty wineries producing an astonishing variety of quality wine.Tags
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- Nonfiction, Travel, Food & Cooking, General Nonfiction
- DDC/MDS
- 641.2 — Applied Science & Technology Home economics & family management Food, Cooking & Recipes / Meals, Picnics Drinks
- LCC
- TP557 .C624 — Technology Chemical technology Chemical technology Fermentation industries. Beverages. Alcohol
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