The Dessert Lover's Cookbook

by Marlene Sorosky

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More than two-hundred recipes with clear instructions, some with step-by-step illustrations. Large easy-to-read print with 120 illustrations. Special features include: illustrations of all the important steps in dessert making; valuable tips in each chapter; Q and A chapters on baking, equipment, and ingredients; many new techniques; chapter on decorating and decorations; new chocolate creations; directions on how and what can be prepared ahead; how to simplify techniques.… (more)

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IACP Cookbook Award (Winner – Desserts – 1986)

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More than two-hundred recipes with clear instructions, some with step-by-step illustrations. Large easy-to-read print with 120 illustrations. Special features include: illustrations of all the important steps in dessert making; valuable tips in each chapter; Q and A chapters on baking, equipment, and ingredients; many new techniques; chapter on decorating and decorations; new chocolate creations; directions on how and what can be prepared ahead; how to simplify techniques.

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