The Vegetarian Meat and Potatoes Cookbook

by Robin Robertson

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Eating vegetarian doesn't have to mean giving up the satisfaction of mouthwatering, stick-to-your-ribs comfort foods.The Vegetarian Meat & Potatoes Cookbook recasts classic all-American "meat and potatoes" food in a healthier role, from family-style foods to gourmet specialties to ethnic favorites.

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34 Works 2,797 Members
Robin Robertson has written more than twenty cookbooks, including the best selling Vegan Planet and The Vegetarian Meat and Potatoes Cookbook. A columnist for VegNews Magazine, she has also written for Vegetarian Times, Cooking Light, and other magazines. A longtime vegan, she lives in the Shenandoah Valley of Virginia with her husband Jon and show more their cats Gary and Mitzi. Visit her at www.robinrobertson.com. show less

Classifications

Genres
Nonfiction, Food & Cooking
DDC/MDS
641.5636Applied science & technologyHome economics & family managementFood, Cooking & Recipes / Meals, PicnicsCooking; cookbooksCooking, Specialized Situations Healthy CookingVegetarian cooking
LCC
TX837 .R62624TechnologyHome economicsHome economicsCooking
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Statistics

Members
155
Popularity
210,801
Reviews
1
Rating
(4.15)
Languages
English
Media
Paper, Ebook
ISBNs
3
ASINs
1