Oh Fudge!: A Celebration of America's Favorite Candy
by Lee Edwards Benning
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Description
This entertaining history with nearly 300 author-tested recipes will whet the appetite and awaken warm memories of that first bite of fudge.Tags
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Member Reviews
The only thing saving me right now from going and making several batches of fudge (which I shouldn't eat) is the fact that it is very hot and humid right now.
Having said that, I wish I could save the space on the shelf that is taken by all the recipes that call for Jello, pudding mix, chips of various sorts (as major ingredients), frosting mix...
Still, this is the first candy book I have read that gives me the feeling that I could really do this. Hmmm. Once it gets cooler, who can I get to eat the candy if I make it?
2011
Well, I never did try it, and we are both diabetic now, so I'm discarding it. 2017
Having said that, I wish I could save the space on the shelf that is taken by all the recipes that call for Jello, pudding mix, chips of various sorts (as major ingredients), frosting mix...
Still, this is the first candy book I have read that gives me the feeling that I could really do this. Hmmm. Once it gets cooler, who can I get to eat the candy if I make it?
2011
Well, I never did try it, and we are both diabetic now, so I'm discarding it. 2017
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Author Information
9 Works 129 Members
Classifications
- Genres
- Nonfiction, Food & Cooking, General Nonfiction
- DDC/MDS
- 641.853 — Applied Science & Technology Home economics & family management Food, Cooking & Recipes / Meals, Picnics Cooking specific kinds of dishes and preparing beverages Preserves and Candy; Confectionary, Sweets Candy; sweets
- LCC
- TX791 .B42 — Technology Home economics Home economics Cooking
- BISAC
Statistics
- Members
- 61
- Popularity
- 505,344
- Reviews
- 2
- Rating
- (4.00)
- Languages
- English
- Media
- Paper
- ISBNs
- 2
- ASINs
- 1
