The Complete Idiot's Guide to Vegan Cooking

by Beverly Lynn Bennett

Series:The Complete Idiot's Guide To Books

Description

There are so many reasons to go vegan these days- health and nutrition, weight loss, green and sustainable living, and prevention of cruelty to animals. Many people have made the choice to live vegan, but they wonder how they can enjoy their favourite dishes without animal products and also find new meal choices that don't sacrifice on taste. The Complete Idiot's Guide to Vegan Cookingprovides more than 200 delicious recipes for all meals and occasions, to help readers easily transition to a show more new and exhilarating way of life. In this book, they will find- More than 200 wonderful vegan recipes, such as Smokin' 'Shroom Chili, Roasted Ratatouille with Basil Aioli, and vegan versions of timeless favourites like Green Bean Casserole. Tips on converting traditional meat and dairy-based recipes into vegan ones. Menu ideas for holidays and special occasions. Vegan substitutions for meat, dairy, eggs, gelatin, and honey in cooking and baking. show less

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Beverly Lynn Bennett

11 Works 192 Members

Beverly Lynn Bennett is a seasoned vegan chef and baker, writer, and animal advocate, who is passionate about showing the world how easy, delicious, and healthy it is to be vegan. Beverly is the author of numerous books, among them Almond Flour, Spiralize!, Kale: The Nutritional Powerhouse, CHIA, and Vegan Bites.

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The Complete Idiot's Guide To Books

1011 works

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Members: 46
Popularity: 648,485
Rating: ½ (4.67)

Languages: English
Media: Paper, Ebook
ISBNs: 2
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The Complete Idiot's Guide to Vegan Cooking

by Beverly Lynn Bennett

Series:The Complete Idiot's Guide To Books

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