The Complete Magnolia Bakery Cookbook: Recipes from the World-Famous Bakery and Allysa Torey's Home Kitchen
by Jennifer Appel
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Description
The complete and "charming" (Gourmet) collection of deliciously old-fashioned and deeply satisfying recipes from everyone's favorite New York City cupcake bakery. Ever since the original Magnolia Bakery opened its doors in 1996, people have lined up day and night to satisfy their sugar cravings--and this book is Magnolia's comprehensive guide to making all of their beloved desserts, including their home-style cupcakes, layer cakes, banana pudding, and other treats. Illustrated with color and show more black-and-white photographs that capture the daily life of the bakery, The Complete Magnolia Bakery Cookbook shows you how to make their famous banana pudding, sinfully rich buttercream icing and red velvet cake, and dozens more irresistible desserts. show lessTags
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Member Reviews
Made three recipes from this book so far--all were outstanding. These baking recipes are accessible and delicious--definitely special without being super fussy which I really appreciate. A solid addition to any baker's cookbook collection.
Expected to want to bake everything in here, but not so much.
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Author Information
6+ Works 545 Members
Classifications
- Genres
- Nonfiction, Food & Cooking
- DDC/MDS
- 641.815 — Technology Home economics & family management Food and drink Cooking specific kinds of dishes and preparing beverages Cooking side dishes, sauces, garnishes Bread and bread-like foods
- LCC
- TX765 .T66 — Technology Home economics Home economics Cooking
- BISAC
Statistics
- Members
- 155
- Popularity
- 207,574
- Reviews
- 2
- Rating
- (3.69)
- Languages
- English
- Media
- Paper, Ebook
- ISBNs
- 2
- ASINs
- 4
