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Chocolate and Cocoa Recipes and Home Made Candy Recipes
by Miss Parloa, Janet McKenzie Hill
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This excellent book, specifically formatted for today's e-readers, is a wonderful treasure-trove of recipes involving chocolate. Despite being first published before the second world war, the sweets, cakes, desserts and dishes contained within these pages are as tasty now as when they were first concocted. Allow your taste-buds to experience the wonder of chocolate, cocoa and candy, and be amazed at the variety that you can cook
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Melvil Decimal System (DDC)641 — Technology and Application of Knowledge Home and family management Food And Drink
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