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Dainty Desserts

by Ida Bailey Allen

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Dainty Desserts by Ida Bailey Allen, premier international food authority of her day, was first published in the 1920s. This extremely rare collection of recipes is presented as a dessert calendar divided by months. Containing over 365 recipes -- one for every day of the year -- there is something for every taste and occasion.… (more)
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One of Four in series. See entries. Beautiful hanging cookery books, often found with colorful boxes A Gordon Volland Publication. Great Art Deco cover illustration, pretty page design. Longone 64 R-2. ( )
  kitchengardenbooks | Aug 5, 2009 |
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Dainty Desserts by Ida Bailey Allen, premier international food authority of her day, was first published in the 1920s. This extremely rare collection of recipes is presented as a dessert calendar divided by months. Containing over 365 recipes -- one for every day of the year -- there is something for every taste and occasion.

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